EAST INDIAN-STYLE SPICED BEEF WITH RICE
Make and share this East Indian-Style Spiced Beef With Rice recipe from Food.com.
Provided by Lisa1
Categories Meat
Time 1h30m
Yield 4 serving(s)
Number Of Ingredients 19
Steps:
- Brown meat in oil in a large pot. Remove with a slotted spoon.
- Cook onion and garlic in pot for about 4-5 minutes, stirring (don't let garlic burn).
- Add all spices. Stir.
- Stir in meat and 1/4 cup water.
- Stir in 1 tablespoons yogurt until well combined. Continue adding yogurt 1 tablespoons at a time.
- Stir in remaining 1-1/4 cup water.
- Cover. Simmer on low heat for 1 hour.
- Remove bay leaves and cinnamon stick.
- Serve over hot, cooked rice.
- Garnish with chopped peanuts if desired.
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[email protected]This dish was amazing! The beef was so tender and the spices were perfect. I will definitely be making this again.
Ml Ml
[email protected]The beef was a bit dry, but the flavors were still good. I'll try cooking it for a shorter amount of time next time.
Braxton Cox
[email protected]This recipe is a great way to use up leftover beef. I added some chopped vegetables to the rice and it was a complete meal.
christ ko sandehs
[email protected]I followed the recipe exactly and the dish turned out perfectly. I would definitely recommend this recipe to anyone looking for a delicious and authentic East Indian meal.
David Downes
[email protected]This dish was a bit too spicy for my taste, but I'm sure others would enjoy it.
Mirza Pro
[email protected]I'm not a big fan of beef, but this recipe changed my mind. The spices really elevated the flavor of the meat.
paul trotter
[email protected]Delicious!
Jhon Weak
[email protected]This recipe is a keeper! It's flavorful, easy to make, and perfect for a weeknight meal.
Portia Msomi
[email protected]The beef was a bit tough, but the flavors were amazing. I'll definitely be trying this recipe again with a different cut of meat.
numan muneer
[email protected]This dish was easy to make and packed with flavor. I especially liked the combination of spices used in the marinade.
MD Adaniy
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The spices really give the beef a unique and delicious flavor.
Madan Gurung
[email protected]This recipe was a hit with my family! The beef was tender and flavorful, and the rice was cooked perfectly. I would definitely recommend this recipe to anyone looking for a delicious and easy East Indian-style meal.