EASY AIOLI
Easy aioli is the perfect complement to a weekday fish. Goes great with crab cakes, fish sticks, and french fries! From casual to company, no one will know how easy it was.
Provided by Anonymous
Categories Side Dish Sauces and Condiments Recipes
Time 10m
Yield 4
Number Of Ingredients 3
Steps:
- Mix mayonnaise and Kalamata olives together in a bowl. Thin mixture with olive marinade to desired consistency.
Nutrition Facts : Calories 158 calories, Carbohydrate 1.5 g, Cholesterol 7 mg, Fat 17 g, Fiber 0.1 g, Protein 0.3 g, SaturatedFat 2.5 g, Sodium 257.5 mg, Sugar 0.2 g
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Shirley Rollins
[email protected]I'm not a huge fan of garlic, but I really enjoyed this aioli. It's not too overpowering.
Shawn Murungweni
[email protected]This aioli is a great way to add some extra flavor to your favorite dishes.
Obi Charles
[email protected]I love the flavor of this aioli. It's the perfect balance of garlic and lemon.
Barbara Cuffley to
[email protected]This aioli is so easy to make and it tastes so good. I'll definitely be making it again.
SahilYusufi
[email protected]I was a bit skeptical about making my own aioli, but this recipe made it so easy. I'm so glad I tried it.
Latasha Kelso
[email protected]This aioli is perfect for any occasion. It's great for parties, picnics, or just a casual meal at home.
Md Readoy
[email protected]I've tried a lot of aioli recipes, and this one is by far the best. It's so creamy and flavorful.
Jennifer andrew
[email protected]This aioli is amazing! I made it for a party and it was gone in minutes. Everyone loved it.
Ibad Mukhlis
[email protected]I love this aioli recipe! It's so versatile. I've used it as a dip for veggies, a spread for sandwiches, and even as a marinade for chicken. It's always a hit.
Dan Daniels
[email protected]This aioli recipe is a keeper! It's so easy to make and it tastes delicious. I served it with grilled shrimp and it was a hit.