EASY AND TASTY ALL-PURPOSE MARINADE

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Easy and Tasty All-Purpose Marinade image

This marinade can be used on all sorts of meats (absolutely the BEST for steaks!) and even seafood. It is my favorite and soooooo easy and tasty!

Provided by MITCHM

Categories     Side Dish     Sauces and Condiments Recipes     Marinade Recipes

Time 3m

Yield 6

Number Of Ingredients 4

3 cloves crushed garlic
½ cup soy sauce
¼ cup olive oil
½ cup water

Steps:

  • In a medium bowl, combine the garlic, soy sauce, olive oil and water; mix well. Marinate meat of your choice for at least 8 hours.

Nutrition Facts : Calories 93.1 calories, Carbohydrate 2.1 g, Cholesterol 0 mg, Fat 9 g, Fiber 0.2 g, Protein 1.4 g, SaturatedFat 1.2 g, Sodium 1203.6 mg, Sugar 0.4 g

josef stephens
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This is my go-to marinade for grilled chicken. It's so easy to make and it always delivers delicious results.


Connor Aanstoos
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I've used this marinade on both chicken and steak, and it's always turned out great. The meat is always tender and flavorful.


Dhella Felix
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This is a great marinade for chicken breasts. They come out so juicy and flavorful.


Busisiwe ZaMoKuHLeH
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I've made this marinade several times now and it's always a hit. My family loves it!


Gyanprasad Gyanprasad
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This marinade is amazing! I used it on a pork shoulder and it turned out so tender and juicy.


Mlungisi “Daah” Ncube
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I'm so glad I found this recipe! I've been looking for a good all-purpose marinade for a long time, and this one is perfect.


Muyomba Rogers
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This marinade is a game-changer! My grilled chicken has never been so moist and flavorful.


Addi Shm
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I've tried many different marinades, but this one is by far my favorite. It's the perfect balance of sweet and savory, and it always makes my meat juicy and flavorful.


Andreanna Bush
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This is the best marinade I've ever used! My family and friends rave about it every time I make it.


BraylonTV
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I love this marinade! It's so easy to make and it always makes my meat taste amazing.


Afrin Asa
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This marinade is a lifesaver! I've used it on chicken, steak, and pork, and it always turns out delicious. The meat is always tender and juicy, and the flavor is amazing.