EASY-AS-PIE APPLE CAKE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Easy-as-Pie Apple Cake image

The name of this cake is somewhat deceiving, since most apple cakes are easier than pie (which is actually never that easy if you're making it from scratch). In any case, it's a simple, excellent cake with a tender crumb, subtle spicing and soft pockets of fruit. Serve it plain, or with a dollop of ice cream, whipped cream or crème fraîche.

Provided by Melissa Clark

Categories     cakes, dessert

Time 1h15m

Yield 8 servings

Number Of Ingredients 11

1 cup/125 grams unbleached all-purpose flour, more as needed
1/4 teaspoon baking soda
1/4 teaspoon kosher salt
2 ounces/57 grams unsalted butter (1/2 stick), softened
1 cup/200 grams granulated sugar
1 teaspoon vanilla extract
1 teaspoon ground cinnamon
1/4 teaspoon freshly grated nutmeg
1 large egg
2 cups diced apples (from about 2 apples)
1/2 cup/57 grams toasted pecans, chopped (optional)

Steps:

  • Heat oven to 350 degrees. In a large bowl, whisk together flour, baking soda and salt.
  • In a mixer bowl fitted with the paddle attachment, cream butter, sugar, vanilla, cinnamon and nutmeg. Add the egg and mix until smooth.
  • With the mixer on low, beat in dry ingredients until smooth (at this point the batter will be quite thick). Fold in the apples and nuts by hand.
  • Spread batter evenly into a greased and floured 9-inch fluted tart or quiche pan with 1-inch sides. (Alternatively you can use a 9-inch cake pan with 1-inch sides.) Bake until cake is golden brown and a toothpick inserted in the center of the cake comes out clean, 40 to 45 minutes. Let cool 10 minutes before serving.

Nutrition Facts : @context http, Calories 230, UnsaturatedFat 2 grams, Carbohydrate 41 grams, Fat 7 grams, Fiber 1 gram, Protein 3 grams, SaturatedFat 4 grams, Sodium 109 milligrams, Sugar 28 grams, TransFat 0 grams

John Buerger
[email protected]

I'm not a big fan of apple cake, but this recipe changed my mind! The cake was moist and flavorful, and the apples were perfectly soft and sweet. I will definitely be making this cake again.


Haniel Daniel
[email protected]

This apple cake was a disappointment. The cake was dry and crumbly, and the apples were tough. I followed the recipe exactly, so I'm not sure what went wrong.


Shahwaiz Abbasi
[email protected]

This apple cake is a bit too sweet for my taste. I would reduce the amount of sugar next time.


Michelle Rorstrom
[email protected]

This apple cake is a great way to use up leftover apples. It's easy to make and always turns out delicious. I love serving this cake with a cup of coffee or tea.


Vic Bacon
[email protected]

I made this apple cake for a bake sale, and it was a huge success! Everyone loved it. The cake was moist and flavorful, and the apples were perfectly soft and sweet. I will definitely be making this cake again.


Connor Bateman
[email protected]

This apple cake is a great fall dessert. The cake is moist and flavorful, and the apples are perfectly soft and sweet. I love serving this cake with a scoop of vanilla ice cream.


Mohammed Gold
[email protected]

I'm not a baker, but this apple cake was so easy to make! It turned out perfectly and was a hit with my family. The cake was moist and flavorful, and the apples were perfectly soft and sweet. I will definitely be making this cake again.


Pat Ward
[email protected]

This apple cake was easy to make and turned out delicious! The cake was moist and flavorful, and the apples were perfectly soft and sweet. I will definitely be making this cake again.


Timeoutwithyinka
[email protected]

I made this apple cake for my family, and they loved it! The cake was moist and flavorful, and the apples were perfectly soft and sweet. I will definitely be making this cake again.


Misal Zahra
[email protected]

This apple cake was a bit too sweet for my taste. I would reduce the amount of sugar next time.


Herbert Saliba
[email protected]

I'm not a big fan of apple cake, but this recipe changed my mind! The cake was moist and flavorful, and the apples were perfectly soft and sweet. I will definitely be making this cake again.


TS SONU
[email protected]

This apple cake is a great way to use up leftover apples. It's easy to make and always turns out delicious. I love serving this cake with a cup of coffee or tea.


Gaming With Awal
[email protected]

I made this apple cake for a potluck, and it was a huge success! Everyone loved it. The cake was moist and flavorful, and the apples were perfectly soft and sweet. I will definitely be making this cake again.


Ebro vai official
[email protected]

This apple cake was a disappointment. The cake was dry and crumbly, and the apples were tough. I followed the recipe exactly, so I'm not sure what went wrong.


Gulfraz Khurshid
[email protected]

I've made this apple cake several times now, and it's always a hit! It's so easy to make and always turns out perfect. The cake is moist and flavorful, and the apples are the perfect amount of sweetness. I love serving this cake with a scoop of vanil


Retsepile Bingo
[email protected]

This apple cake was incredibly easy to make and turned out absolutely delicious! The cake was moist and flavorful, and the apples were perfectly soft and sweet. I will definitely be making this again.