EASY BAKED ZITI
As a grad student, I'm always looking for recipes that are quick, easy and relatively cheap, but taste great at the same time! I adapted this ziti dish from a number of recipes online after none of them were precisely what I wanted. I hope that you enjoy it too. The cheese is simply what I tend to keep in the fridge and therefore what I had to put the recipe together. It was a good combination, but you can substitute whatever you would like for it. Equally, you can leave out the ground beef if you'd like it to be vegetarian. I would perhaps substitute some mushrooms, spinach, etc. for it.
Provided by kbruce82
Categories European
Time 45m
Yield 2-3 portions, 2-3 serving(s)
Number Of Ingredients 12
Steps:
- Cook and drain ziti as per box instructions. Set aside.
- In a greased 9x9 pyrex dish, mix together spaghetti sauce, 1/4 c mozzarella, 1/4 c cheddar, 2T parmesan reggiano, Italian seasoning, red pepper flakes, and hot sauce.
- In olive oil, saute garlic, broccoli and beef for a few minutes, until beef is brown. Season it to taste.
- Add sauted ingredients and ziti to pan, and mix together well.
- Top with remaining cheeses, and bake at 350F for half an hour.
Nutrition Facts : Calories 858, Fat 31.6, SaturatedFat 15.4, Cholesterol 97.5, Sodium 1188.3, Carbohydrate 96.8, Fiber 4.6, Sugar 13.8, Protein 44.6
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Taylor Mustache
[email protected]This was a great recipe! The ziti was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Shirley Moore
[email protected]I made this recipe for my family and they loved it! The ziti was cooked perfectly and the sauce was flavorful. I will definitely be making this again.
Nnadozie Celestine (NNADOZIE ODO)
[email protected]This recipe is a winner! The ziti was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Maurice Samuel
[email protected]I've tried many ziti recipes, but this one is by far the best. The sauce is rich and flavorful, and the ziti is cooked to perfection.
eesuola afolabi
[email protected]This recipe was a lifesaver! I had some leftover ziti and I didn't know what to do with it. This recipe was the perfect solution. The sauce was delicious and the ziti was cooked perfectly.
MUJIB RAHMAN
[email protected]I'm not the best cook, but this recipe was easy to follow and the ziti turned out great! My family loved it.
Jamerson Frazier
[email protected]This was a delicious and easy recipe. I made it for a potluck and it was a hit. The ziti was cooked perfectly and the sauce was flavorful.
MD Naim
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The sauce is so flavorful and the ziti is cooked perfectly. I highly recommend this recipe!
Rajan Budha
[email protected]This recipe was easy to follow and the ziti turned out great! I added some extra vegetables to the sauce and it was a hit with my family.
Alex Sanchezcanela (Peroloco)
[email protected]I'm not a huge fan of ziti, but this recipe changed my mind. The sauce was flavorful and the cheese was melted perfectly. I will definitely be making this again!
Sherry Devereaux
[email protected]This was a great recipe! I made it for my family and they loved it. The ziti was cooked perfectly and the sauce was delicious. I will definitely be making this again.