EASY BANOFFEE PIE

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Easy Banoffee Pie image

This heavenly version of banoffee pie is ridiculously easy to make. Although the preparation time is very long, most of that time involves the condensed milk caramelising in the pan without your supervision. Hope you enjoy it!

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Categories     Dessert

Time 6h30m

Yield 1 pie

Number Of Ingredients 5

1 ready-made graham cracker pie crust (or make your own crust for a pie about 25cm across)
1 (400 ml) can sweetened condensed milk
3 bananas
300 ml cream
hot chocolate powder or cocoa, for dusting

Steps:

  • Place the UNopened can of condensed milk (don't open the can!) in a saucepan and cover with water.
  • Bring the water to the boil then reduce slightly and let the can boil covered for 2 1/2 or 3 hours (if you're patient enough to wait for 3 hours it is better).
  • IMPORTANT- Don't ever let the saucepan boil dry.
  • Keep checking up on it and adding water if necessary.
  • Remove the can and wait a few minutes before opening it very carefully in the sink.
  • The condensed milk will look like creamy brown caramel.
  • Stir the caramel in the can with a fork to remove any lumps, then pour into your pie crust and let it cool, then refrigerate till cold.
  • Slice bananas thinly and lay them on top of the toffee filling.
  • Whip the cream and spread it over the bananas.
  • I usually just cover the bananas, but if you like more cream, spread it as thickly as you want.
  • Dust the cocoa or powdered drinking chocolate on top for effect, using a sieve.
  • Serve in thin slices with coffee.
  • Enjoy!

A. K. M. RUHUL AMIN
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I loved the addition of the chopped nuts in the crust. It gave the pie a nice crunchy texture.


Wonderboy Mbokazi
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This pie was a bit too sweet for my taste, but it was still very good. I think I would use less sugar in the toffee sauce next time.


Tigist Belachew
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I would definitely recommend this recipe to anyone who loves banoffee pie. It's a classic dessert that is sure to please everyone.


imran ali zulfiqar ahmad
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This pie was a bit difficult to make, but it was worth the effort. The end result was a delicious and impressive dessert.


Anees Cricketer
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I made this pie for my husband's birthday and he loved it! He said it was the best banoffee pie he had ever had.


Tonya Hairston
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This pie was the perfect ending to our Thanksgiving meal. It was so delicious and everyone loved it.


Rojan Shrestha
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I loved the addition of the chopped nuts in the crust. It gave the pie a nice crunchy texture.


Louranc Razor
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This pie was a bit too rich for my taste, but it was still very good. I think I would use less butter in the crust next time.


MD Helal Khan
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I would definitely recommend this recipe to anyone who loves banoffee pie. It's a classic dessert that is sure to please everyone.


Kalam molla
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This pie was a bit time-consuming to make, but it was worth it! The end result was a delicious and impressive dessert.


Jan JaanA
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I had some trouble getting the crust to come together, but once I did, the pie turned out great! The filling was delicious and the crust was flaky and buttery.


Bakh Sheesh
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This pie was a bit too sweet for my taste, but my kids loved it. I think I would reduce the amount of sugar in the toffee sauce next time.


Shohan Thapa
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I'm not a big fan of bananas, but I loved this pie! The toffee sauce and whipped cream really balanced out the sweetness of the bananas. I would definitely make this pie again.


Esther Mafike
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This banoffee pie was so easy to make and it turned out so delicious! I love the combination of the bananas, toffee, and whipped cream. It's the perfect dessert for any occasion.


Easton mcbride
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I followed the recipe exactly and my pie turned out perfect! The crust was flaky and the filling was creamy and delicious. I would definitely make this pie again.


Moniquea Thomas
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This pie is absolutely delicious! The toffee sauce is rich and decadent, and the bananas add a lovely sweetness. The crust is also very flaky and buttery. I would highly recommend this recipe to anyone looking for a delicious and easy banoffee pie.


Aaron Demone Ryan Ajalu Epiangu
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I've made this banoffee pie several times now and it's always a crowd-pleaser. It's the perfect dessert for any occasion.


zakia mitu
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This was my first time making banoffee pie and it turned out great! The instructions were easy to follow and the pie was finished in no time. I would definitely recommend this recipe to anyone looking for a delicious and easy dessert.


Weinamechainsama Tumajarbisaun
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I'm not a huge fan of banoffee pie, but I have to say, this recipe changed my mind. The flavors were so well-balanced and the texture was perfect. I especially loved the addition of the chopped walnuts.


Antionn Porter
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This banoffee pie was a hit at our party! The combination of the sweet bananas, creamy toffee, and whipped cream was divine. The crust was also perfectly flaky and buttery. I will definitely be making this again!


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