This is the best salsa ever! The recipe was given to me by a friend and it always goes quickly. It's easy to double, and people always ask for the recipe so have extras on hand! I prefer fresh tomatoes, but the recipe calls for canned. You can also substitute any fruit to adjust it to your tastes. If you have a food processor or mini chopper, this recipe is much quicker and easier. Serve with Tostitos® Scoops!® chips. Enjoy!
Provided by LEASTMAN
Categories Appetizers and Snacks Dips and Spreads Recipes Salsa Recipes
Time 1h20m
Yield 12
Number Of Ingredients 11
Steps:
- Mix cantaloupe, tomatoes, red onion, cilantro, yellow bell pepper, jalapeno peppers, lemon juice, lime juice, and garlic together in a bowl. Add enough olive oil to moisten the salsa; season with salt and pepper. Refrigerate until chilled and flavors have combined, 1 to 2 hours.
Nutrition Facts : Calories 48.7 calories, Carbohydrate 8.2 g, Fat 1.3 g, Fiber 1.3 g, Protein 1.2 g, SaturatedFat 0.2 g, Sodium 116.1 mg, Sugar 6.2 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Abdulah Butt
a-b@gmail.comI'm not a huge fan of cantaloupe, but I actually really liked this salsa. It's a great way to use up leftover cantaloupe, and it's also a healthy and refreshing snack.
Sufyan Mirza
mirza23@yahoo.comThis salsa is a bit too sweet for my taste, but I think it would be great with some grilled chicken or fish.
Lovely Khunda
k_lovely@yahoo.comThis salsa is a great way to impress your friends and family. It's unique, delicious, and easy to make.
Ahsanafridi Ahsanafridi
a37@hotmail.comThis salsa is perfect for a hot summer day. It's refreshing and light, and it's also very easy to make.
The cris Melioda (Soli)
t.m39@yahoo.comThis salsa is a great way to sneak some extra fruits and vegetables into your diet.
Jeewan Baliya
j.baliya98@aol.comThis salsa is a great way to add a pop of color and flavor to your next party or gathering.
ssentongo johnny
ssentongojohnny@yahoo.comI've never had cantaloupe salsa before, but I'm definitely a fan now. It's so unique and flavorful.
Rana Sabor
s14@gmail.comThis salsa is so easy to make, and it's always a hit with my guests. I love serving it with chips, tacos, or grilled chicken.
Miah Robinson
robinson-miah65@yahoo.comI'm not a huge fan of cantaloupe, but I actually really liked this salsa. It's a great way to use up leftover cantaloupe, and it's also a healthy and refreshing snack.
Laila But rua
b_laila77@gmail.comI had some trouble finding cantaloupe that was ripe enough, but other than that, this recipe was easy to follow and the salsa turned out great!
Hossain Mobaruk
m_hossain@aol.comThis salsa was a bit too sweet for my taste, but I think that's just a personal preference. I still enjoyed it, and I think others would too.
Steven Young
steven_young@yahoo.comI love that this salsa is made with fresh ingredients. It really makes a difference in the taste.
Muhammad Yasir
muhammad-y@gmail.comThis salsa is a great way to add a pop of color and flavor to your next party or gathering.
AHMAD YASEEN
a-yaseen@hotmail.co.ukI'm always looking for new and interesting salsa recipes, and this one definitely fits the bill. It's unique, delicious, and easy to make.
Abdul Qureshi
qureshi-abdul98@gmail.comThis is the best cantaloupe salsa I've ever had! I will definitely be making it again.
Benaiyah
benaiyah@hotmail.comI was pleasantly surprised by how well the cantaloupe and other ingredients worked together. This salsa is a great balance of sweet, savory, and spicy.
Sagor Ahamed
ahamed-s@aol.comThis salsa is so refreshing and flavorful. It's the perfect addition to any summer gathering.
Tahseen sheikh
tsheikh@yahoo.comI love this recipe because it's so easy to make and it always turns out delicious. I also love that it's a great way to use up leftover cantaloupe.
Israel Emezaredo
emezaredo-i83@gmail.comThis cantaloupe salsa was a huge hit at my last party! Everyone raved about it, and I've already had to make it twice more since then.