This recipe is on the Pillsbury website. I could not find it on this website and I got such huge response after I took this to work that I decided to post it. It is so easy, yet seems complicated. REALLY GOOD!
Provided by JOY1998
Categories Breads
Time 33m
Yield 10 serving(s)
Number Of Ingredients 8
Steps:
- Heat oven to 375 degrees.
- In ungreased 8-inch round pan, place 1/4 cup of melted butter.
- Stir into round pan with butter the brown sugar and corn syrup, sprinkle with pecans.
- In bowl, place 3tbl of melted butter.
- In another bowl mix sugar and cinnamon.
- Separate dough into 10 biscuits.
- Dip biscuits into melted butter to coat all sides, then dip into sugar mixture, coating well. Arrange biscuits sides touching, over topping in pan.
- Bake 18 to 22 minutes or until golden brown.
- Cool 2 minutes; turn upside down onto serving plate.
- Serve warm.
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Roger McIVER
[email protected]I wish I could give this recipe zero stars.
Marcheree de Jager
[email protected]This recipe should be taken down from the internet.
Joel Perez
[email protected]Avoid this recipe at all costs.
Ari
[email protected]This recipe is a fail.
Chebet Teklla
[email protected]I would not recommend this recipe to anyone.
Nishal Naidoo
[email protected]These sticky buns were a complete waste of time and ingredients.
Omid Sahak
[email protected]I followed the recipe exactly, but the sticky buns turned out dry and crumbly.
Dabu Baidya
[email protected]These sticky buns were a bit too sweet and the caramel sauce was a bit too thick.
Asmau Ibraheem
[email protected]Overall, I thought these sticky buns were good, but not great.
Gloria Cheatum
[email protected]I would have liked the sticky buns to be a bit more gooey, but they were still tasty.
Candice Babes
[email protected]These sticky buns were a bit dry, but the caramel sauce helped to make them more moist.
Jd Wells
[email protected]I found the recipe to be a bit confusing, but the sticky buns turned out great in the end.
Cedar Rayne
[email protected]The sticky buns were a bit too sweet for my taste, but they were still good.
balloonTD900
[email protected]These sticky buns were easy to make and delicious. I would definitely recommend them.
Har Pal Geo
[email protected]I followed the recipe exactly and the sticky buns turned out great. They were a little time-consuming to make, but they were worth it.
Al 4u Reza
[email protected]These were the best sticky buns I've ever had! The caramel sauce was amazing.
Samuel Okobright
[email protected]I've made these sticky buns several times now and they are always a crowd-pleaser. They're so gooey and delicious.
Farooq Azam
[email protected]These sticky buns were a huge hit with my family! They were so easy to make and turned out perfectly. The caramel sauce was the perfect finishing touch.