Ceviche can be made with vegetables for a vegan variation. In this Mexican recipe cauliflower, carrots, and tomatoes are used. Serve on tostadas or with crackers. [Recipe originally submitted to Allrecipes.com.mx]
Provided by Lourdes Gutierrez
Categories Appetizers and Snacks Seafood Ceviche Recipes
Time 55m
Yield 8
Number Of Ingredients 8
Steps:
- Place a steamer insert into a saucepan and fill with water to just below the bottom of the steamer. Bring water to a boil. Add cauliflower, cover, and steam for 7 minutes. Let cool and finely chop.
- Place chopped cauliflower, carrots, tomatoes, onion, and cilantro in a bowl. Pour lime juice on top and season with salt. Cover and chill for at least 30 minutes. Serve garnished with avocado slices.
Nutrition Facts : Calories 89.4 calories, Carbohydrate 13.4 g, Fat 3.9 g, Fiber 5.9 g, Protein 3.3 g, SaturatedFat 0.6 g, Sodium 73 mg, Sugar 5.2 g
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[email protected]This is an amazing recipe! The cauliflower ceviche is flavorful and refreshing. I especially love the addition of the avocado and cilantro. It's the perfect summer dish.
Najmus Shakib
[email protected]This cauliflower ceviche is a delicious and healthy dish that is perfect for a summer meal. The cauliflower is cooked perfectly and the marinade is flavorful and tangy. I will definitely be making this again!
Elijah Kanyanja
[email protected]This is a great recipe for a light and healthy meal. The cauliflower is a great substitute for seafood, and the marinade is packed with flavor. I will definitely be making this again!
Syedajmal Hussainshah
[email protected]I was looking for a new cauliflower recipe and this one did not disappoint. The ceviche was easy to make and the flavors were amazing. I will definitely be making this again.
Frankens Stine
[email protected]This is a delicious and healthy recipe. The cauliflower is cooked perfectly and the marinade is flavorful and tangy. I will definitely be making this again!
Jotaro
[email protected]This recipe is a great way to use up leftover cauliflower. The ceviche is flavorful and easy to make. I served it with some tortilla chips and it was a hit!
Nice King
[email protected]I love this recipe! The cauliflower ceviche is so flavorful and refreshing. I especially love the addition of the avocado and cilantro. It's the perfect summer dish.
Kamran Marwat
[email protected]This is a great recipe for a healthy and delicious meal. The cauliflower is a great source of fiber and vitamins, and the marinade is packed with flavor. I will definitely be making this again!
Dishan Priyantha
[email protected]I was a bit skeptical about this recipe at first, but I was pleasantly surprised. The cauliflower ceviche was delicious! The flavors were well-balanced and the cauliflower was cooked perfectly.
Martin Costa Quotes
[email protected]This is a great recipe for a light and refreshing meal. The cauliflower is a great substitute for seafood, and the marinade is packed with flavor. I will definitely be making this again!
SONIA VAI
[email protected]I've never had cauliflower ceviche before, but this recipe was a hit! The cauliflower was surprisingly tender and the marinade was flavorful and tangy. I served it with some tortilla chips and it was the perfect appetizer.
Eliajah Valencia
[email protected]This cauliflower ceviche is a delightful dish that is both healthy and flavorful. The cauliflower is cooked perfectly, and the combination of flavors is amazing. I especially love the addition of the avocado and cilantro.