EASY CHEESE SCONES - IN A HURRY.
Make and share this Easy cheese scones - in a hurry. recipe from Food.com.
Provided by Ivana
Categories Scones
Time 30m
Yield 10-12 scones
Number Of Ingredients 5
Steps:
- Preheat oven to very hot- 225 degrees C.
- Mix flour, cheese, milk and salt together until combined.
- The mixture is fairly moist and sticky.
- Put about a rounded tablespoon of mixture onto a greased tray.
- Makes 10- 12 scones approx.
- Sprinkle on the paprika if you wish.
- Bake for about 15 minutes.
- I turn the tray round half way through cooking for an even result.
- Best served warm- split and serve with butter (optional).
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Tarek Magdy
[email protected]These cheese scones were amazing! They were so easy to make and they turned out so fluffy and delicious! I will definitely be making these again.
Ngcebo Dlamini
[email protected]These scones were a bit dry, but the flavor was good. I think I'll try adding some more butter or milk next time.
Star Place TV
[email protected]These scones were easy to make and turned out great! I used a combination of sharp cheddar and Monterey Jack cheese, which gave them a nice flavor.
Jimnastic El-classico
[email protected]These cheese scones were delicious! The perfect combination of savory and cheesy. I will definitely be making these again.
Ithesham shah
[email protected]These scones were a bit bland for my taste. I think I'll try adding some herbs or spices next time.
Sohat Sefat
[email protected]These scones are amazing! They're so easy to make and they taste like they came from a bakery.
Infinix Mobile
[email protected]These scones were a bit too salty for my taste, but they were still good. I think I'll try using less cheese next time.
Milor M Maharjan
[email protected]These cheese scones were so easy to make and they turned out so fluffy and delicious! I will definitely be making these again.
Shakir Abbas
[email protected]I love the simplicity of this recipe. The scones are delicious and perfect for a quick breakfast or snack. I'll definitely be making them again.
Rohaib Butt
[email protected]These scones were a bit dry for my taste, but the flavor was good. I think I'll try adding some extra butter next time.
Aamina Yuzuph
[email protected]I've made these scones several times now, and they're always a hit. They're perfect for a quick breakfast or snack.
kaish Kamal
[email protected]These scones were quick and easy to make, and they tasted delicious. I used sharp cheddar cheese, which gave them a nice tangy flavor.
Mayloft
[email protected]I'm not usually a fan of scones, but these were surprisingly good. The cheese and chives gave them a nice savory flavor.
Desmond Arinze
[email protected]These cheese scones were a hit at my breakfast party! They were so easy to make and turned out perfectly. I'll definitely be making them again.