EASY CHEESECAKE
Make and share this Easy Cheesecake recipe from Food.com.
Provided by Kim19068
Categories Cheesecake
Time 55m
Yield 1 pie
Number Of Ingredients 5
Steps:
- Beat the cream cheese,eggs,sugar and vanilla in a mixing bowl with a electric mixer until smooth.
- Spoon into pie shell.
- Bake at 325 for 45 minutes.
- I have made this with fresh fruit and also used canned blueberries.
Nutrition Facts : Calories 3663.8, Fat 224.6, SaturatedFat 103.2, Cholesterol 871.8, Sodium 2967.7, Carbohydrate 375.5, Fiber 3.6, Sugar 306.7, Protein 49.5
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Morshed Alam Khan
[email protected]I love the pictures in this recipe. They make it easy to see how to make each step.
Zeeva Israel
[email protected]This recipe is great for beginners. It's easy to follow, and the cheesecake always turns out delicious.
ASHA Tamang
[email protected]I'm not sure why this recipe is called 'easy'. It's actually quite complicated, and it took me a long time to make.
Lamees Gata
[email protected]This recipe is missing some important instructions. It doesn't say how long to bake the cheesecake, or what temperature to bake it at.
amjid noori
[email protected]I followed the recipe exactly, but my cheesecake didn't turn out as good as I expected. The crust was too crumbly, and the filling was too runny.
Qa amrit Vdvdv
[email protected]This cheesecake was a little too sweet for my taste, but it was still good.
sabu Titung
[email protected]I'm not a big fan of cheesecake, but this one was really good. The crust was flaky and buttery, and the filling was creamy and rich.
Parvez Hossain
[email protected]This cheesecake is amazing! The crust is perfect, and the filling is creamy and delicious.
Yousef alwrfli
[email protected]I love this cheesecake! It's so easy to make, and it always turns out great.
Fatanla Petelo
[email protected]This cheesecake was delicious! I followed the recipe exactly, and it turned out perfect.
Nuwagaba felix
[email protected]I made this cheesecake for my husband's birthday, and he loved it! He said it was the best cheesecake he'd ever had.
Mukhesh Yadav
[email protected]This is the best cheesecake recipe I've ever tried. The crust is flaky and buttery, and the filling is creamy and rich. I highly recommend this recipe.
MD. Refat Hossain
[email protected]I've made this cheesecake several times now, and it always turns out great. It's so easy to make, and it's always a crowd-pleaser.
JusrKora
[email protected]This cheesecake was a hit at my party! It was so creamy and delicious, and the crust was perfect. I will definitely be making this again.