EASY CHEESY DROP DANISH
Love bakery-shop cream cheese Danish rolls? Now you can make them at home with an easy Bisquick® mix recipe.
Provided by Betty Crocker Kitchens
Categories Breakfast
Time 20m
Yield 12
Number Of Ingredients 10
Steps:
- Heat oven to 450°F. Lightly grease cookie sheet with shortening or cooking spray. In small bowl, mix filling ingredients until smooth; set aside.
- In medium bowl, stir Bisquick mix, butter and 2 tablespoons granulated sugar until crumbly. Stir in 2/3 cup milk until dough forms; beat with spoon 15 strokes.
- On cookie sheet, drop dough by rounded tablespoonfuls about 2 inches apart. Make a shallow well in center of each with back of spoon; fill each with about 1 teaspoon filling.
- Bake 8 to 10 minutes or until golden brown.
- Meanwhile, mix glaze ingredients until smooth and thin enough to drizzle. Drizzle glaze over warm Danish. Store covered in refrigerator.
Nutrition Facts : Calories 190, Carbohydrate 24 g, Cholesterol 20 mg, Fat 2, Fiber 0 g, Protein 3 g, SaturatedFat 5 g, ServingSize 1 Danish, Sodium 300 mg, Sugar 12 g, TransFat 1 g
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Ashley Edwards
[email protected]Can't wait to try this!
Saima Mohsina
[email protected]Overall, I'm really happy with this recipe and I'll definitely be making it again.
David Zamora
[email protected]I wish the recipe included instructions for making the glaze.
Md Risan
[email protected]These danishes are a bit time-consuming to make, but they're definitely worth the effort.
Adam Socar
[email protected]I used a different type of cheese than the recipe called for and they still turned out great.
Mfundo Mtshali
[email protected]The dough was a little sticky, but I just added a bit more flour and it was fine.
Iyobosa Success
[email protected]These danishes are so easy to make, even for a beginner baker like me.
Charles Maddock
[email protected]Yum!
Scorpion AK
[email protected]I love that this recipe uses simple ingredients that I already have on hand.
Pazeer Jan
[email protected]These danishes are the perfect grab-and-go breakfast or snack. They're also great for parties because they're so easy to make ahead of time.
Riyad Ahmed Robin
[email protected]I've made this recipe a few times now and it's always a winner. The dough is so easy to work with and the filling is gooey and delicious.
Tina Board
[email protected]These cheesy drop danishes were a hit at my brunch party! They were so easy to make and they turned out perfectly golden and flaky.