EASY CHEESY SPINACH AND HAM QUICHE
An easy to make, delicious dish that will please everyone. It has great flavor and texture. Reheats well. It is easily adaptable for any type of meat and vegetables.
Provided by Anita Hoffman
Categories Savory Pies
Time 55m
Number Of Ingredients 10
Steps:
- 1. Spray pan with PAM and cook mushrooms, onions, and ham until onions are tender. Add thawed spinach to pan.
- 2. In a large bowl, mix mayonnaise, milk, eggs, and Cheddar cheese.
- 3. Cool hot mixture slightly and add to bowl with liquids. Pour into pie shell and top with Parmesan cheese. Bake at 375 degrees for 45 minutes until set and golden brown.
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