SLOW COOKER CHICKEN & DUMPLINGS WITH FROZEN DUMPLINGS RECIPE - (3.8/5)

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Slow Cooker Chicken & Dumplings with Frozen Dumplings Recipe - (3.8/5) image

Provided by beach cook

Number Of Ingredients 10

3 to 4 chicken breasts, washed and dried
1/2 cup carrots, diced
1/2 cup celery, diced
2 tablespoons butter
1 (10-ounce) can cream of chicken soup
1 (10-ounce) can cream of celery soup
2 (10-ounce) cans chicken stock, total of 20 ounces
1 tablespoon oregano
Salt and pepper, to taste
1 box Annies Thin Flat Dumplings, found in frozen food section

Steps:

  • Place carrots and celery in the bottom of your slow cooker. Layer the chicken breasts on top. Salt and pepper to taste and dot with the butter. In a large bowl, mix the soups, stock and oregano. Pour this mixture over the chicken in the slow cooker. Cover and cook on high for 3 to 5 hours, or until the chicken is done. Remove the chicken and shred. Prepare the dumplings per the directions on the package, reserve some of the water. Add the cooked dumplings to the slow cooker, add some of the dumpling water, if needed. Add the shredded chicken and cook for 1 to 2 hours on low. Serve Hot. OPTION: Cook in large stock pot. You can simmer the soup for a shorter time. Be careful not to burn, scorch or let the soup dry out.

Pax Wade
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These chicken dumplings are a delicious and easy way to warm up on a cold day.


Googo Babi
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I've never made dumplings before, but this recipe made it so easy. The dumplings turned out perfectly and the chicken was cooked to perfection.


Sheli Begum
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I'm a dumpling snob, but these dumplings are the real deal. They're light, fluffy, and packed with flavor.


Nyacho Angel
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These chicken dumplings are the perfect comfort food. They're hearty, flavorful, and easy to make. I always feel warm and cozy after eating a bowl of these dumplings.


VAHID Karimi
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I love this recipe because it's so versatile. I've used different types of meat, vegetables, and dumplings, and it always turns out great.


Shahzaib Jutt
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I've made this recipe several times and it's always a crowd-pleaser. The dumplings are always light and fluffy, and the chicken is always tender and juicy.


Rosemary Etonihu
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These dumplings were easy to make and turned out great. I used wonton wrappers instead of dumpling wrappers and they worked perfectly.


Peris Mattyana
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I'm not a big fan of chicken dumplings, but I tried this recipe because my husband loves them. I was surprised at how much I enjoyed them! The dumplings were so flavorful and the chicken was cooked perfectly.


Elijah DeJesus
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I followed the recipe exactly and the dumplings turned out perfectly. They were so good that I ate them all in one sitting!


Lucky Razaq786
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These chicken dumplings were a hit with my family! The dumplings were light and fluffy, and the chicken was tender and flavorful. I will definitely be making this again.