EASY CHOCOLATE RASPBERRY CHEESECAKE
Make and share this Easy Chocolate Raspberry Cheesecake recipe from Food.com.
Provided by Miss Erin C.
Categories Cheesecake
Time 50m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 350F degrees.
- With mixer, beat cream cheese until fluffy, gradually beat in sweetened condensed milk until smooth.
- Add egg, lemon juice and vanilla, mix well.
- Arrange raspberries on bottom of crust.
- Slowly pour cheese mixture over fruit.
- Bake 30-35 minutes until center is almost set, cool.
- Top cheesecake with chocolate glaze (follows) and chill.
- Glaze-----------.
- In a small saucepan over low heat, melt 2 oz of semi-sweet baking chocolate with 1/4 cup whipping cream.
- Cook and stir until thickened and smooth, remove from heat.
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Hassu Jind
j_h@gmail.comThis cheesecake is a keeper! I'll definitely be making it again and again.
Himalayan Holyland Treks and Expedition Pvt. Ltd.
hl62@hotmail.comI'm so glad I found this recipe. It's the best chocolate raspberry cheesecake I've ever had.
Selwana Seoforeng
s-seoforeng96@yahoo.comThis cheesecake is so rich and decadent. It's the perfect dessert for a special occasion.
Qasim Malik 7861
q@yahoo.comI've never made a cheesecake before, but this recipe was so easy to follow.
SA Rocky
r@hotmail.comThis cheesecake is a great make-ahead dessert. It's perfect for parties or potlucks.
md sfik
md.sfik31@hotmail.comI love that this cheesecake is no-bake. It's so easy to make.
Adnan Wada
a_w@hotmail.co.ukThe crust is the perfect complement to the creamy filling.
Chrissy Danaher
dchrissy@yahoo.comThis cheesecake is the perfect balance of chocolate and raspberry.
latasha wright
latasha.wright@hotmail.frI can't wait to make this cheesecake again for my friends and family.
MD BAYAZIED ISLAM SIMANTO
simanto_m@gmail.comThis cheesecake is a showstopper! It's so beautiful and delicious.
Pakistan Geo
geop53@aol.comI would definitely recommend this recipe to anyone who loves chocolate and raspberry desserts.
Jcen Mwandi
mwandi@yahoo.comOverall, I really enjoyed this cheesecake. It's a great dessert for any occasion.
Sarah Augustine
augustine.sarah99@hotmail.comThe crust is a little bit crumbly, but the filling is amazing.
Sujay Mandal
m@gmail.comThis cheesecake is a bit too sweet for my taste, but it's still very good.
Abejide Tosin
a.t@aol.comI love how easy this cheesecake is to make. I don't have a lot of baking experience, but I was able to make it without any problems.
Lawrence Worcester
l-w@yahoo.comThis cheesecake is so delicious and creamy. The chocolate and raspberry flavors are a perfect combination.
Dee West
dee-w@hotmail.comI've made this cheesecake several times now and it always turns out perfect. It's my go-to dessert for special occasions.
Mahamudul nokib Mahamudul nokib
nmahamudul18@gmail.comThis cheesecake was a huge hit at my party! It was so easy to make and everyone loved it.