EASY CINNAMON BROWN SUGAR COFFEE CAKE
Wow, this is a moist and delicious coffee cake. We all loved it! Part of the topping is swirled and mixed into the batter which carries all the brown sugar goodness throughout the cake. The maple glaze is so tasty. We opted to add macadamia nuts along with pecans to the topping which added a nice a crunch to the cake. Oh, and it...
Provided by Donna Woodford
Categories Other Breakfast
Time 40m
Number Of Ingredients 14
Steps:
- 1. Spray bottom of 9 x 13 pan.
- 2. Combine the cake ingredients as directed on the box.
- 3. Combine topping ingredients.
- 4. Pour batter into the baking dish. Sprinkle 1/2 of topping and swirl in cake.
- 5. Sprinkle the remaining topping on top of the cake.
- 6. Bake at 350 until a toothpick comes out clean about 30-35 min or according to cake instructions. Let cool.
- 7. Mix together the powdered sugar, maple extract, and milk until a glaze forms.
- 8. Drizzle the glaze over the cooled cake.
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Monalisa Paul
[email protected]I'm not sure if I would make this coffee cake again.
GoodPuffer
[email protected]This coffee cake is a good starting point, but it needs some tweaking.
Forty 2
[email protected]I would make this coffee cake again, but I would make some changes to the recipe.
Joseph Meril
[email protected]This coffee cake was good, but not great.
Choney Dorji
[email protected]Overall, I thought this coffee cake was just okay.
Nyabuay kong Lampuar
[email protected]This coffee cake took longer to make than I expected.
Ahmad Roohulamin
[email protected]I had a hard time finding all of the ingredients for this coffee cake.
Nomsa Maluta
[email protected]The streusel topping on this coffee cake was a bit too crumbly.
Gyan Yadav
[email protected]I found this coffee cake to be a bit dry.
Phineas Ferb
[email protected]This coffee cake is a little too sweet for my taste.
Robbie Lehman
[email protected]I'm not a big baker, but this coffee cake was so easy to make. It turned out great and my friends loved it.
Vuyolwethu Lorch
[email protected]This coffee cake is a family favorite. We make it every year for Christmas morning.
Jesse Reynolds
[email protected]I love this coffee cake. It's the perfect treat for a weekend brunch or a special occasion.
Brithany Rubio
[email protected]This is the best coffee cake recipe I've ever tried. It's so moist and flavorful, and the streusel topping is amazing.
Yazmin
[email protected]I made this coffee cake for a bake sale and it was a huge success. Everyone loved it and I sold out of them quickly.
Ei Phoo
[email protected]This coffee cake is so delicious and easy to make. I love that I can use ingredients that I already have on hand.
Odoh Ebule
[email protected]I've made this coffee cake several times now and it's always a crowd-pleaser. It's the perfect balance of sweet and savory.
aken garabedian
[email protected]This is my new favorite coffee cake recipe. It's so easy to make and always turns out perfect.
Dennis Dzormeku
[email protected]I made this coffee cake for my family and they all raved about it. It was so moist and flavorful, and the streusel topping was the perfect finishing touch.
Dele Laidey
[email protected]This coffee cake was a hit at my brunch party! Everyone loved the sweet cinnamon and brown sugar flavor.