Provided by msippigrl
Number Of Ingredients 16
Steps:
- Preheat oven to 350 degrees F. Butter or spray a glass loaf pan. In a small bowl combine the flour, baking powder, salt, and sugar. In a large bowl, whisk together the egg, milk, vanilla, and yogurt or sour cream. Add the flour mixture to the egg mixture, stirring just to combine using a spoon or wooden spoon. Pour into prepared loaf pan. In a small bowl, stir the Swirl ingredients together. Drop by teaspoonfuls onto the top of the bread, then use a knife to swirl it a few times into the batter. Bake for 45-50 minutes or until the center tests done with a toothpick. Remove from the oven and cool for 15 minutes in the pan on a wire rack. Remove bread from the pan and cool completely on the rack. Meanwhile, make the Glaze by whisking the ingredients together in a small bowl until smooth, adding a dab of milk at a time until a good drizzling consistency is reached. When the bread is completely cool, drizzle the glaze over the top.
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Musa Wahid
[email protected]Overall, these cinnamon rolls were a success. They were easy to make and tasted delicious. I would definitely recommend this recipe to anyone looking for a tasty and easy cinnamon roll.
eugen dinu
[email protected]These cinnamon rolls were a bit of a disappointment. The dough was dry and the cinnamon sugar filling was too sweet. I wouldn't recommend this recipe.
Paulina Acheampong
[email protected]These cinnamon rolls were amazing! They were so soft and fluffy, and the cinnamon sugar filling was the perfect amount of sweetness. I will definitely be making these again.
Doll Paul
[email protected]Not worth the effort
Avoka Yussif
[email protected]I've tried many cinnamon roll recipes and this one is by far the best. The dough is so soft and fluffy, and the cinnamon sugar filling is the perfect amount of sweetness. I will definitely be making these again and again.
Damith Susantha
[email protected]These cinnamon rolls were a little too doughy for my taste, but the flavor was good.
Martin Wachira
[email protected]The recipe was easy to follow and the cinnamon rolls turned out great! They were soft and fluffy, and the cinnamon sugar filling was delicious. I would definitely recommend this recipe to anyone looking for a tasty and easy cinnamon roll.
Sanjeda Akther
[email protected]I made these cinnamon rolls for a brunch party and they were a huge hit! Everyone loved them and they disappeared quickly. I will definitely be making these again.
Jessica Ellis
[email protected]Meh.
Demar Byas
[email protected]These cinnamon rolls were easy to make and tasted great! I would definitely recommend this recipe.
Shahid Zafar
[email protected]I followed the recipe exactly and my cinnamon rolls turned out amazing! They were so delicious and everyone loved them. I will definitely be making these again.
Anver Dyzel
[email protected]These were a bit dry.
MS 420
[email protected]I've made these cinnamon rolls several times now and they always turn out perfect. They're the perfect combination of sweet and gooey, and the dough is so soft and fluffy. I love that I can make them ahead of time and just pop them in the oven when I
Yeikob Summers (Hope Summers)
[email protected]These cinnamon rolls were a little too sweet for my taste, but they were still good. I think I would use less sugar next time.
Bishal Das
[email protected]Not bad
MD Mijanur Rahaman
[email protected]I made these for my family and they loved them! The dough was easy to work with and the cinnamon sugar filling was delicious. I would definitely recommend this recipe to anyone looking for a tasty and easy cinnamon roll.
Leroy Jatta
[email protected]Easy to follow recipe. Turned out great!
Cool Animations
[email protected]These cinnamon rolls were a hit! They were so soft and fluffy, and the cinnamon sugar filling was the perfect amount of sweetness. I will definitely be making these again.