EASY CINNAMON ROLL CASSEROLE
Garnish this cinnamon roll casserole with powdered sugar and serve with additional maple syrup, if desired.
Provided by savta
Categories Desserts Specialty Dessert Recipes Bread Pudding Recipes
Time 55m
Yield 16
Number Of Ingredients 8
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Pour melted butter into a 9x13-inch heat-resistant glass container (such as Pyrex®). Cut each cinnamon roll into 8 pieces and spread in the dish.
- Beat eggs using a whisk in a large bowl. Beat in heavy cream, cinnamon, and vanilla extract until combined. Pour over cinnamon rolls. Sprinkle with pecans and maple syrup.
- Bake in the preheated oven until golden brown, about 25 minutes. Remove from the oven and let cool 15 minutes.
- Meanwhile, microwave cinnamon roll icing according to package instructions until soft, about 15 seconds. Pour over cooled casserole.
Nutrition Facts : Calories 329.3 calories, Carbohydrate 31.2 g, Cholesterol 86.8 mg, Fat 20.5 g, Fiber 1.9 g, Protein 5 g, SaturatedFat 7.8 g, Sodium 407.3 mg, Sugar 16.4 g
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mudasir Abbas
mudasirabbas@hotmail.co.ukOverall, I thought this casserole was a good recipe. It was easy to make and it turned out delicious.
Godgift Jefferson
godgift@gmail.comThis casserole was a little too sweet for my taste. I would probably use less sugar next time.
Moinul islam Mohabbat
m.mohabbat69@gmail.comI'm not a big fan of cream cheese frosting, but I thought it was really good on this casserole.
Surya Raychhatri
surya14@gmail.comThis casserole is perfect for a crowd. It's a great dish to serve at a potluck or brunch.
Maricela Garcia
m2@yahoo.comThis casserole is a fun and easy way to change up your usual breakfast routine.
Erich Fate
e@yahoo.comI'm always looking for new cinnamon roll recipes and this one is definitely a keeper.
Waqas _dgk
w__dgk@aol.comThis casserole is a great way to use up leftover cinnamon rolls.
Dintle Motaung
m_dintle77@gmail.comI love that this casserole can be made ahead of time. It's perfect for busy mornings.
irfan butt
butt-irfan@gmail.comThis casserole is so rich and decadent. It's perfect for a special occasion breakfast.
Chachar Shahidali
chachar_s72@yahoo.comI've made this casserole several times now and it's always a hit. It's the perfect breakfast or brunch dish.
darien cusidor
c-d25@aol.comThis casserole was so easy to make and it turned out so delicious! I'm definitely going to be making it again for my next brunch.
Quami Set
q_set18@aol.comThis recipe is missing some key ingredients. It doesn't include any cinnamon or sugar!
MD:MEHEDI HASAN NAHID KHAN
m_khan14@aol.comI followed the recipe exactly and my casserole turned out dry. I'm not sure what went wrong.
Shezzi Ji
shezzi54@hotmail.frThis casserole was a little too sweet for my taste, but it was still good.
Mihai Rapcea
m91@yahoo.comI love cinnamon rolls and this casserole was a great way to enjoy them in a new way.
That Jack
t.jack37@yahoo.comThis casserole was easy to make and it turned out so good! I will definitely be making it again.
Ch. Ahsan Shahzad
c86@hotmail.frThis was my first time making a cinnamon roll casserole and it was a huge success! My friends and family raved about it.
Somaiy SM
s-somaiy76@yahoo.comI'm not a huge fan of cinnamon rolls, but I loved this casserole! The flavors were perfectly balanced and the texture was amazing.
Shenu Sineya
s45@yahoo.comThis cinnamon roll casserole was a hit with my family! It was so easy to make and it turned out perfectly. The cinnamon sugar filling was gooey and delicious, and the cream cheese frosting was the perfect finishing touch.