EASY CLASSIC DEVILED EGGS RECIPE - (4.4/5)
Provided by dkanon
Number Of Ingredients 5
Steps:
- Cut eggs lengthwise in half. Remove yolks to small bowl. Reserve whites. Mash yolks with fork. Add cheese, mayonnaise, sour cream, and green onions; mix well. Spoon 1 heaping tablespoon yolk mixture into each egg white half. Refrigerate, covered, to blend flavors.
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Steve the car guy
[email protected]These deviled eggs are the perfect appetizer for any party. They're easy to make and always a crowd-pleaser.
Tulesh Roy
[email protected]I love this recipe because it's so easy to make and the deviled eggs always turn out delicious.
Geremmy Brayan Palma Rivera
[email protected]I've made this recipe several times and it always turns out great. It's a keeper!
Jaelon Loran
[email protected]These deviled eggs were a bit bland for my taste, but they were still good.
Lilly Dodd
[email protected]I followed the recipe exactly and the deviled eggs turned out perfectly. They were a big hit at my party.
Heidi Gerard
[email protected]The deviled eggs were easy to make and tasted great. I would definitely recommend this recipe.
Abrar Ahmad
[email protected]I made these deviled eggs for a potluck and they were a huge hit. I'll definitely be making them again.
Angiethoe Skhosana
[email protected]These deviled eggs were a bit too spicy for my taste, but my husband loved them.
Naveedhaider Morio
[email protected]I'm not a big fan of deviled eggs, but these were actually really good. I'll definitely be making them again.
Fizan Jutt
[email protected]These deviled eggs are the perfect appetizer for any party. They're easy to make and always a crowd-pleaser.
Mohammad Ali
[email protected]I love this recipe because it's so easy to make and the deviled eggs always turn out delicious.
Kamaryia Griffis
[email protected]I've made this recipe several times and it always turns out great. It's a keeper!
Gost Face
[email protected]These deviled eggs were a bit bland for my taste, but they were still good.
bonface muchiri
[email protected]I followed the recipe exactly and the deviled eggs turned out perfectly. They were a big hit at my party.
Sanjok Khadka
[email protected]The deviled eggs were easy to make and tasted great. I would definitely recommend this recipe.
ARCADEIUS
[email protected]I made these deviled eggs for a potluck and they were a huge hit. I'll definitely be making them again.
Lillian Yvette Capellan
[email protected]These deviled eggs were a bit too spicy for my taste, but my husband loved them.
Delia Cupido
[email protected]I'm not a big fan of deviled eggs, but these were actually really good. The filling was light and fluffy, and the eggs were cooked perfectly.
DixieDoug
[email protected]I've been making deviled eggs for years, but this recipe is by far the best. The eggs were perfectly cooked and the filling was creamy and flavorful.
md maynouddin
[email protected]These deviled eggs were a hit at my party! They were so easy to make and everyone loved them.