EASY COBBLER
I HAVE MADE THIS ON NUMEREROUS OCCASIONS,EVERYONE LOVES IT.IT'S A GREAT RECEIPE FOR:FAMILY GET TOGETHERS,GIVE TO A FRIEND IN TIME OF SYMPATHY,ETC.EASY TO MAKE AND NOT TIME CONSUMING!!!TRY IT..YOU WILL LOVE IT,ALSO YOU CAN SUBSTITUTE ANY FRUIT YOU WANT TO ADD,PEACHES,PEARS,BLACKBERRIES,ETC..GREAT IDEA FOR JUST ABOUT ANY...
Provided by Marilyn Wilbanks
Categories Other Desserts
Time 55m
Number Of Ingredients 5
Steps:
- 1. MELT BUTTER IN LARGE CASSEROLE DISH,MIX FLOUR,SUGAR,MILK.POUR INTO CASSEROLE DISH.POUR PEACHES IN ON TOP.BAKE AT 350 DEGREES FOR ABOUT 45 MINS.OR UNTIL BROWN AND BUBBLY...
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Yukolratana Jaivanich
[email protected]This cobbler was a bit too sweet for my taste, but it was still good.
nathan Ketema
[email protected]I'm not a big fan of cobbler, but this one was pretty good. The crust was flaky and the filling was sweet and gooey.
BD Black Soul
[email protected]This cobbler was delicious! The crust was flaky and the filling was sweet and tart. I will definitely be making this again.
Nathan cal
[email protected]This cobbler was easy to make and turned out great! I used peaches for the filling, and the crust was perfectly golden brown.
Ch Naubahar chajjow
[email protected]This cobbler was amazing! The crust was flaky and the filling was gooey and delicious. I will definitely be making this again.
Shimul Miya
[email protected]The cobbler was good, but the crust was a little dry.
haji sahab
[email protected]This cobbler was a bit too sweet for my taste, but it was still good. The crust was flaky and the filling was juicy.
Edonit Reqica
[email protected]This cobbler was easy to make and turned out great! I used a mix of berries for the filling, and the crust was perfectly golden brown. I will definitely be making this again.
amjad sattar
[email protected]This cobbler was delicious! I made it with apples, and the filling was tart and sweet. The crust was flaky and buttery. I will definitely be making this again.
Abdullah Sa-ad
[email protected]This is the best cobbler recipe I've ever tried! The crust is crispy and the filling is juicy and flavorful. I highly recommend this recipe.
Dexter
[email protected]I've made this cobbler several times now, and it always turns out perfect. It's so easy to make, and it's always a crowd-pleaser.
sujon Shafi
[email protected]This cobbler was a hit! The crust was flaky and the filling was sweet and gooey. I used fresh peaches, but I think any fruit would work well in this recipe.