Using rich whipping cream eliminates the need for measuring and mixing shortening in these easy-mix, extra tender biscuits.
Provided by Betty Crocker Kitchens
Time 30m
Yield 12
Number Of Ingredients 4
Steps:
- Heat oven to 450°F.
- In large bowl, mix flour, baking powder and salt. Stir in just enough whipping cream so dough leaves side of bowl and forms a ball. (If dough is too dry, mix in 1 to 2 teaspoons more whipping cream.)
- Place dough on lightly floured surface; gently roll in flour to coat. Knead lightly 10 times, sprinkling with flour if dough is too sticky. Roll or pat 1/2 inch thick. Cut with floured 2-inch biscuit cutter. Place about 1 inch apart on ungreased cookie sheet.
- Bake 10 to 12 minutes or until golden brown. Immediately remove from cookie sheet to wire rack. Serve hot.
Nutrition Facts : Calories 150, Carbohydrate 15 g, Cholesterol 35 mg, Fat 1 1/2, Fiber 0 g, Protein 2 g, SaturatedFat 6 g, ServingSize 1 Biscuit, Sodium 210 mg, Sugar 0 g, TransFat 0 g
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sahli abdelaziz
[email protected]I love that this recipe uses simple ingredients. I always have these on hand, so I can make these biscuits whenever I want.
ivan mendoza
[email protected]These biscuits are the perfect comfort food. They're so warm and fluffy, and they just melt in your mouth.
CoolguyTDPB
[email protected]I've tried a lot of biscuit recipes, but this one is by far the best. The biscuits are always light and fluffy.
Jani Ramzan
[email protected]I'm so glad I found this recipe. These biscuits are the perfect addition to my breakfast routine.
Clint Demere
[email protected]These biscuits are a game-changer. They're so much easier to make than traditional biscuits, and they taste just as good.
Ibrahim Muhammad
[email protected]I was a bit skeptical about making biscuits in the air fryer, but I was pleasantly surprised. They turned out great!
sayedyasir abbas
[email protected]These biscuits are delicious! I made them for my husband and he loved them. They're so easy to make, too.
Sher Brennan
[email protected]I've made these biscuits several times now, and they always turn out perfect. They're the perfect addition to any meal.
Fatima Saud
[email protected]These biscuits are so easy to make, and they taste amazing. I love that I can make them in my air fryer.
_ F1R3G3AR
[email protected]I made these biscuits for a brunch party and they were a huge success! Everyone loved them.
MPANDIIKA KB
[email protected]These biscuits were a hit with my family! They were so light and fluffy, and the flavor was perfect. I will definitely be making these again.