EASY DELICIOUS KUNG PAO CHICKEN
This is a spicy recipe! Lots of ingredients but well worth it. I find that once I had these ingredients in my cabinet, I was able to make this recipe several times over. My family loves it so we eat it alot! My favorite part is that it all cooks in one single skillet. Great served over Rice!
Provided by melissa harris
Categories Chicken
Time 55m
Number Of Ingredients 18
Steps:
- 1. Cut chicken into small peices. Cook in oil 5-10 minutes until cooked through. May season with additional garlic if you like. Set Aside. Add peanuts and stir fry until lightly brown. Set aside. Cover to keep warm.
- 2. In same skillet, stir fry brocolli, mushrooms, scallions, celery, bell pepper, garlic, red pepper flakes and dried chili peppers to desired tenderness. May need to add a bit more oil. (I use Olive oil) Pan scrapings add flavor, so don't by shy.
- 3. In the meantime, make Kung Pao sauce with remaining ingredients. Mix well and pour over vegetables in skillet. Turn heat up and stir until sauce thickens. Reduce heat to warm. Add Chicken and top with peanuts. Serve over rice.
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Eric Loyalloon De bozz
[email protected]This dish was a bit too salty for my taste, but otherwise it was good. I would recommend using less soy sauce next time.
Sarmad King
[email protected]Not a fan. The sauce was too sweet for my taste.
Ashaoppo Ashaoppo
[email protected]This is my go-to recipe for Kung Pao chicken. It's always a hit with my family and friends.
sahan sahan
[email protected]Delicious and easy to make. Will definitely be making this again.
Somon Ahmed
[email protected]I thought this recipe was just okay. The chicken was a bit dry and the sauce was a bit bland.
biswajit das
[email protected]Amazing!
Riyad Hossen
[email protected]This dish was a bit too spicy for my taste, but overall it was good. I would recommend using less chili peppers next time.
Sserwanja Daglous
[email protected]Easy to follow recipe. Turned out great!
drake daniel
[email protected]Delicious! I made it for a party and everyone loved it. Will definitely make it again!
Edninson Bonny
[email protected]Not bad but not great. I've had better.
rey osano
[email protected]This Kung Pao chicken was a hit with my family! It was easy to make and had a great flavor. Will definitely be making it again.