EASY, DELICIOUSLY CHEESY SAUTEED CORN, MEXICAN STYLE
Surprisingly, this is a pretty low-cal side dish! I made this last night when I just didn't know what to eat! I knew I felt "cheesy", and there was loads of corn at home, but I didn't feel up to an elaborate recipe, so I put this together and topped this dish over pita bread for a great dinner!
Provided by Anu_N
Categories Lunch/Snacks
Time 7m
Yield 1 serving(s)
Number Of Ingredients 6
Steps:
- Dump the first 5 ingredients (corn to oregano) in a medium saucepan, stir well, and saute on a high flame for about 5 minutes or until most of the liquid has been absorbed or evaporated.
- Now reduce the flame to low and add the cheese spread, and swirl it around with the sauteed corn with a wooden spoon until melted and well mixed.
- Serve hot, on bread, or over mashed potatoes, or with just about anything else!
- It's so yummy, you eat it straight.
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Ayesha Hussein
[email protected]This dish was a bit bland for my taste. I think it could have used some more spices or herbs.
April Cox
[email protected]I'm always looking for new ways to cook corn, and this recipe definitely delivered. The corn was perfectly cooked and the cheese sauce was delicious.
Abbas Sheikh
[email protected]This recipe is a lifesaver on busy weeknights. It's so quick and easy to make, and it's always a hit with my family.
Max Lobo
[email protected]I've never had cheesy sauteed corn before, but I'm so glad I tried it. It's now one of my favorite side dishes.
NezGoHARD News
[email protected]This dish is a great way to use up leftover corn. I made it with some leftover grilled corn and it was delicious.
Kaiden Whittaker
[email protected]I'm not a big fan of corn, but I really enjoyed this dish. The cheese sauce was creamy and flavorful and the corn was perfectly cooked.
Rayhan Dowan
[email protected]This is a great way to get your kids to eat their vegetables. My kids love this dish and they always ask for seconds.
Ewert Jürgens vd westhuizen
[email protected]I love this recipe! It's so easy to make and it's always a crowd-pleaser.
Rocio Salas
[email protected]This is a great recipe for a potluck or party. It's easy to make ahead of time and it always disappears quickly.
Nancy William
[email protected]I've made this dish several times now and it's always a hit. It's so easy to make and it's always delicious.
Salman Qtashi
[email protected]This was a great way to use up some leftover corn. I added a few extra spices to the cheese sauce to give it a little more flavor. It was a hit with my family!
Dipa Das
[email protected]I made this dish for my family and they all loved it! The corn was so sweet and juicy, and the cheese sauce was perfectly cheesy. I will definitely be making this again.
Anesha Eberahiym
[email protected]This is a great recipe for a quick and easy side dish. I love that it's made with simple ingredients that I always have on hand. The corn was perfectly cooked and the cheese sauce was delicious.
Jam Jam
[email protected]I was a bit skeptical about this recipe, but I'm so glad I tried it! The corn was perfectly cooked and the cheese sauce was creamy and flavorful. I served it with grilled shrimp and it was a hit!
Nyla Carswell
[email protected]This dish was super easy to make and turned out great! I used a can of corn, but I think fresh corn would be even better. I also added some chopped cilantro and jalapeno to give it a little extra kick.
cristiina as
[email protected]I'm always looking for new and exciting ways to prepare corn, and this recipe definitely delivered. The cheese and Mexican spices added a delicious twist to the classic dish. I'll definitely be making this again!
lavern mitchell
[email protected]This cheesy sauteed corn was an absolute delight! The combination of sweet corn, gooey cheese, and zesty Mexican spices created a flavor explosion in my mouth. It was the perfect side dish to my grilled chicken and rice.