Make and share this Easy Dinner Rolls recipe from Food.com.
Provided by ellie_
Categories Yeast Breads
Time 2h20m
Yield 2 dozen rolls
Number Of Ingredients 8
Steps:
- In a large bowl mix together first 7 ingredients (oil - eggs).
- Stir in flour one cup at a time until a soft dough is reached.
- Cover dough with plastic wrap and place in refrigerator two hours before using (dough may be made ahead up to five days before using).
- Form dough into 2-inch balls and place in a large greased cake pan one inch apart. Cover with plastic wrap and/or a damp cloth. Let rise until double (30 minutes - 1 hour).
- Preheat oven to 375 degrees F.
- Bake rolls for 20 minutes or until golden.
Nutrition Facts : Calories 2310.9, Fat 84.6, SaturatedFat 7.8, Cholesterol 211.5, Sodium 3578.9, Carbohydrate 330.2, Fiber 16, Sugar 26.4, Protein 55.5
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ANOJ BAYALKOTI
[email protected]I'm not a big fan of dinner rolls, but these ones were actually really good. I'd definitely make them again.
Ervin Woods
[email protected]I'm going to try making these rolls this weekend. They look so good!
Bangla Dash
[email protected]I'm allergic to gluten, so I wasn't able to try these rolls. But my friends said they were delicious!
Pete Jones
[email protected]These rolls were delicious! I made them for a party and they were a big hit. Everyone loved them!
LaPortia Gumede
[email protected]I was really looking forward to trying these rolls, but I was disappointed. They were dry and crumbly.
John Hedrick
[email protected]These rolls are amazing! I've never had dinner rolls this good before.
izcrd
[email protected]I've made these rolls several times now and they always turn out perfect! They're so soft and fluffy, and they make the best sandwiches.
Rhonda Little
[email protected]These rolls were a bit denser than I expected, but they still had a nice flavor. I think I might try adding a little bit more butter next time.
Zulfiqar Bhatti
[email protected]I'm not much of a baker, but these dinner rolls turned out great! The instructions were easy to follow and the rolls were perfectly golden brown when they came out of the oven.
liam humphrey YouTuber 421
[email protected]These dinner rolls were a hit at our last family gathering! They were light, fluffy, and had a delicious buttery flavor. I'll definitely be making them again soon!