My grandmother made this for us right after our first child was born, and it was soooo good! So of course, I asked her how she made it, and I couldn't believe how easy it was! So, I just had to share. You can use any fruit pie filling that tickles your fancy! We had it with peach. (originally)
Provided by Julie Hatley
Categories Fruit Desserts
Time 20m
Number Of Ingredients 3
Steps:
- 1. Preheat oven to 350 degrees. Grease or spray a 9 x 9 baking dish. Pour the box of cake mix (dry) on the bottom of the baking dish.
- 2. Cut the butter/margarine into chunks and lay them evenly across the entire bottom of the dish.
- 3. Gently pour and spread your pie filling across the top, careful not to move around the cake mix.
- 4. Bake about 10 minutes. You'll see the cake mix coming up from the bottom, forming a crust on top. The butter will cause it to brown. Once it has browned to your liking, take it out-cool enough to eat, add some whipped cream or vanilla ice cream and enjoy!
- 5. **I've never tried to use a sugar free/low sugar version of this, although I SHOULD! But all the ingredients, except the butter of course, are available in those varieties. I cannot imagine why it wouldn't work. If you try it, please let me know what you think! It's been a while since making this recipe, so if anyone has any suggestions, bring 'em on!
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Walker Dilu
[email protected]I would definitely recommend this recipe to anyone who loves cobbler.
Adam Andriakos
[email protected]This cobbler is also great for breakfast or brunch.
Ayden Sanchez
[email protected]I like to serve this cobbler with a dollop of whipped cream or a scoop of ice cream.
Amy Franks
[email protected]This cobbler is the perfect way to use up leftover fruit.
Rich Gaming
[email protected]I love the way this cobbler smells while it's baking. It fills the whole house with a delicious aroma.
Mr Jamshid Ali
[email protected]This cobbler is a family favorite. We make it every year for our annual summer picnic.
ashok ghimire
[email protected]I've tried many cobbler recipes, but this one is by far the best. It's so easy to follow, and the results are always amazing.
bipan bhandari
[email protected]This cobbler is the perfect dessert for any occasion. It's easy to make, delicious, and always a crowd-pleaser.
Santosh Magar
[email protected]I love that this cobbler can be made with any type of fruit. I've made it with apples, peaches, blueberries, and even strawberries. It's always delicious!
faiq ali
[email protected]This cobbler is so easy to make, and it's always a hit with my family and friends.
Bright Otoo
[email protected]I made this cobbler for a potluck, and it was a huge hit. Everyone loved it!
Khan Km
[email protected]This was my first time making a cobbler, and it turned out great! I followed the recipe exactly, and it was so easy. I will definitely be making this again.
Kerunmala Kerun
[email protected]I've made this cobbler several times now, and it's always a crowd-pleaser. It's so easy to make, and it always turns out perfectly.
Amanda vB
[email protected]This cobbler is the perfect comfort food. It's warm, sweet, and fruity. I love serving it with a scoop of vanilla ice cream.
GalaxyWolf 666
[email protected]Not a fan of the topping, but the fruit filling was excellent.
Anil Khadka
[email protected]The cobbler was a bit too sweet for my taste, but overall it was a good recipe.
Super Star
[email protected]I used a variety of fruits in my cobbler, including apples, peaches, and blueberries. It was so delicious!
Mercedes Mendoza
[email protected]Easy to follow recipe. Turned out great!
mom mom
[email protected]This cobbler was a hit with my family! The fruit was sweet and juicy, and the topping was perfectly crispy. I'll definitely be making this again.