Provided by cecelia26_
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees. Paper line or grease 24 muffin cups. • Combine cake mix, orange juice, eggs, oil and orange zest in large mixing bowl. With an electric mixer blend until moistened, beat on low speed for 30 seconds then on medium speed for 2 minutes. Pour batter into prepared muffin cups, filling each 2/3 full. • Bake for 15 to 20 minutes or until wooden pick inserted in center comes out clean. Cool in pans on wire racks for 10 minutes, remove to wire racks to cool completely. • Place butter, orange juice and orange zest in medium mixing bowl. Using an electric mixer beat until light and fluffy. Gradually beat in powdered sugar and salt. Frost cupcakes with Quick Orange Buttercream Frosting, decorate as desired.
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Sangay Zangmo
[email protected]These cupcakes were a bit too sweet for my taste, but they were still good. The orange flavor was nice, and the frosting was creamy and smooth. I would probably make them again, but I would use less sugar next time.
Maryan apdilaahi Guleed
[email protected]I love orange cupcakes, and these did not disappoint! The orange flavor was strong and citrusy, and the frosting was creamy and sweet. The cupcakes were also very moist and fluffy. I would definitely recommend this recipe.
julianna archer
[email protected]These cupcakes were easy to make and turned out great! The orange flavor was subtle but still noticeable, and the frosting was light and fluffy. I would definitely make these again.
Viral 999
[email protected]I made these cupcakes for a bake sale and they were a huge hit! Everyone loved the orange flavor and the moist texture. The frosting was also a big hit, it was so creamy and delicious. I would definitely make these again.
3x razah
[email protected]These cupcakes were delicious! The orange flavor was perfect and the frosting was creamy and smooth. I would definitely recommend this recipe.
Akidul111 01631025632
[email protected]The cupcakes were good, but the frosting was a bit too sweet for my taste. I would probably make them again, but I would use a different frosting recipe.
Rejwan Kazi
[email protected]These cupcakes were a great success! They were easy to make and the results were delicious. The orange flavor was perfect and the frosting was creamy and light. I would definitely make these again.
Zeba Mudassar
[email protected]These cupcakes were a bit too sweet for my taste, but they were still good. The orange flavor was nice, and the frosting was creamy and smooth. I would probably make them again, but I would use less sugar next time.
Suraj Rai
[email protected]I love orange cupcakes, and these did not disappoint! The orange flavor was strong and citrusy, and the frosting was creamy and sweet. The cupcakes were also very moist and fluffy. I would definitely recommend this recipe.
Anthony Howell
[email protected]These cupcakes were easy to make and turned out great! The orange flavor was subtle but still noticeable, and the frosting was light and fluffy. I would definitely make these again.
Madina Ahmed
[email protected]I made these cupcakes for a party and they were a huge hit! Everyone loved the orange flavor and the moist texture. The frosting was also a big hit, it was so creamy and delicious. I would definitely recommend this recipe to anyone looking for a deli
Louis Maduabuchi
[email protected]These cupcakes were a delightful treat! The orange flavor was perfectly balanced, and the buttercream frosting was rich and creamy. I loved the bright orange color of the cupcakes, and they were so moist and fluffy. I will definitely be making these