EASY FRIED SHRIMP AND TARTAR SAUCE
Provided by Katie Lee Biegel
Categories main-dish
Time 30m
Yield 2 to 4 servings
Number Of Ingredients 13
Steps:
- Pour the oil into a heavy-bottomed pot fitted with a deep-frying thermometer. Heat over medium-high heat to 375 degrees F. Line a baking sheet with paper towels and top with a cooling rack.
- In a medium mixing bowl, whisk together the rice flour and beer until a smooth batter is formed. Season with 1/2 teaspoon salt and pepper.
- Lightly salt the shrimp. Holding the tails, dip the shrimp into the batter to evenly coat on both sides.
- One by one, gently drop the battered shrimp into the hot oil. Fry, flipping once if necessary, until golden brown on both sides, 1 to 2 minutes. While frying the shrimp, be sure to monitor the temperature of the oil and maintain it at 375 degrees F. Transfer the fried shrimp to the cooling rack and sprinkle generously with salt.
- Serve the fried shrimp with Tartar Sauce for dipping.
- Mix the mayonnaise, dill, cornichons, vinegar, capers, mustard and some salt and pepper in a small bowl. Refrigerate until serving.
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[email protected]I followed the recipe exactly and the fried shrimp turned out perfect! The batter was crispy and the shrimp were cooked through. I served them with the tartar sauce and it was a great meal.
bryan lakes
[email protected]These fried shrimp were easy to make and they turned out great! I served them with the tartar sauce and it was a delicious meal.
Yeamin Sheikh
[email protected]I made these fried shrimp for my family and they loved them! The shrimp were cooked perfectly and the batter was crispy. I will definitely be making these again.
Natnael Nigussie
[email protected]These fried shrimp were delicious! I used a different type of breading than the recipe called for, but they still turned out great.
Amir Shoail
[email protected]I followed the recipe exactly and the fried shrimp turned out perfect! The batter was crispy and the shrimp were cooked through. I served them with the tartar sauce and it was a great meal.
Calvin L Boyd Sr
[email protected]These fried shrimp were easy to make and they turned out great! I served them with the tartar sauce and it was a delicious meal.
Nirvana Roopnarayan
[email protected]I made these fried shrimp for my family and they loved them! The shrimp were cooked perfectly and the batter was crispy. I will definitely be making these again.
Nugussie Engida
[email protected]These fried shrimp were delicious! I used a different type of breading than the recipe called for, but they still turned out great.
Pheliz Ampomah
[email protected]I followed the recipe exactly and the fried shrimp turned out perfect! The batter was crispy and the shrimp were cooked through. I served them with the tartar sauce and it was a great meal.
Rouk FF
[email protected]These fried shrimp were easy to make and they turned out great! I served them with the tartar sauce and it was a delicious meal.
Chika Tumwesige
[email protected]I made these fried shrimp for my family and they loved them! The shrimp were cooked perfectly and the batter was crispy. I will definitely be making these again.
Carmen Ocampos
[email protected]These fried shrimp were delicious! I used a different type of breading than the recipe called for, but they still turned out great.
Cameron Eyskens
[email protected]I followed the recipe exactly and the fried shrimp turned out perfect! The batter was crispy and the shrimp were cooked through. I served them with the tartar sauce and it was a great meal.
momi jibril
[email protected]These fried shrimp were easy to make and they turned out great! I served them with the tartar sauce and it was a delicious meal.
Usman Hassan
[email protected]I made these fried shrimp for my family and they loved them! The shrimp were cooked perfectly and the batter was crispy. I will definitely be making these again.
Margie Carner
[email protected]These fried shrimp were delicious! I used a different type of breading than the recipe called for, but they still turned out great.
Irene Venter
[email protected]I followed the recipe exactly and the fried shrimp turned out perfect! The batter was crispy and the shrimp were cooked through. I served them with the tartar sauce and it was a great meal.
Hanohar Hasan
[email protected]These fried shrimp were so easy to make and they turned out so delicious! I will definitely be making these again.
damilare alaga
[email protected]I made these fried shrimp for a party and they were a huge hit! Everyone loved them.
Sanaullah babakhil
[email protected]These fried shrimp were amazing! The batter was crispy and flavorful, and the shrimp were cooked perfectly. I will definitely be making these again.