EASY GRAVY
Make and share this Easy Gravy recipe from Food.com.
Provided by TERRY B.
Categories Sauces
Time 10m
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- Melt butter in pan over medium heat.
- Add flour, stirring constantly for 2 minutes, you want the mixture to turn light brown but not burn.
- Add broth, salt and pepper and continue to stir for 3 minutes, sauce should be getting thicker.
- Move to serving bowl.
- Enjoy.
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Linda Flores
[email protected]Thanks for sharing this recipe! I'm always looking for new gravy recipes to try.
Jr Baca
[email protected]I can't wait to try this gravy recipe! It looks so easy and delicious.
Jordynn Smith
[email protected]This gravy is the perfect addition to any holiday meal. It's sure to be a hit with your family and friends.
Kelvin Ndungu
[email protected]I'm not a big fan of gravy, but this recipe changed my mind. It's so flavorful and creamy, I could eat it by itself.
Shisantara
[email protected]This gravy is a great way to use up leftover turkey or chicken. I always make a big batch of gravy after Thanksgiving and Christmas.
Ba Nvi
[email protected]I love that this gravy is made with real ingredients. I know exactly what's in it and I can feel good about feeding it to my family.
Md julhah Islam
[email protected]This gravy is so versatile! I've used it on chicken, beef, pork, and even fish. It's always delicious.
Usama Jabbar
[email protected]I made this gravy in my slow cooker and it turned out perfect! I just threw all the ingredients in the slow cooker and let it cook on low for 8 hours.
ROM TV
[email protected]I added some fresh herbs to this gravy and it was delicious! I used thyme, rosemary, and sage.
Atika Akter
[email protected]I'm allergic to gluten, so I used gluten-free flour to make this gravy. It turned out great!
PORAN WARRIOR YT
[email protected]This gravy is too salty for my taste. I think I'll use less salt next time.
David Murithi
[email protected]I followed the recipe exactly and my gravy turned out lumpy. I'm not sure what I did wrong.
Said Muhammad Khan
[email protected]This gravy was just okay. It wasn't bad, but it wasn't anything special either. I think I'll try a different recipe next time.
Saiful Rahman Riman
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it! The gravy turned out amazing. It was thick and flavorful, and it paired perfectly with my roasted turkey. I will definitely be making this gravy again.
mahinurikbul jotun
[email protected]This gravy was a lifesaver! I was short on time one night and needed to make a quick and easy dinner. I threw together some chicken breasts and mashed potatoes, and then made this gravy in a few minutes. It was delicious and my family loved it.
Emmanuel Asare Antwi
[email protected]I've tried many gravy recipes over the years, but this one is by far the best. It's so simple to make, yet it turns out perfect every time. I love that I can use it on everything from chicken to beef to vegetables.
Muhammad Danish bhatti Bhatti
[email protected]This gravy was a hit with my family! It was so easy to make and had a delicious, rich flavor. I served it with roasted chicken and mashed potatoes, and it was the perfect addition to our meal.