EASY GROUND BEEF MOCK STROGANOFF WITH PEAS
This is an easy weeknight family dinner that is sure to please kids of all ages. I call this "mock" stroganoff because it uses milk instead of sour cream and the fresh addition of baby peas. My kids tore into this as though they were ravenous beasts who hadn't eaten in days--a scene certain to make any mother of picky children smile proudly! I hope you enjoy as much as our family does!
Provided by MarthaStewartWanabe
Categories One Dish Meal
Time 25m
Yield 4 serving(s)
Number Of Ingredients 15
Steps:
- Place a large skillet over medium-high heat. Once skillet is hot, add beef, onion, garlic, oregano, basil, salt, pepper and 1/2 teaspoons paprika. Stir to combine and be sure to break up beef while cooking. Cook for 10 minutes or until no longer pink and slightly browned.
- Meanwhile, cook egg noodles according to package directions.
- In a small bowl, place bouillon cube and boiling water and allow to dissolve.
- Once the bouillon is dissolved, add to skillet with beef. Reduce heat to medium. Then stir in cream of mushroom soup, milk, Worcestershire sauce and paprika. Bring to a simmer. Then add frozen peas. Simmer for another 8-10 minutes.
- Serve immediately over hot, cooked egg noodles.
Nutrition Facts : Calories 477, Fat 23.9, SaturatedFat 8.7, Cholesterol 97.5, Sodium 1191.4, Carbohydrate 34.1, Fiber 5.3, Sugar 6.8, Protein 30.7
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raselahmed fujel
[email protected]This dish is comfort food at its best.
Ch SAhiL ArAin
[email protected]I'm so glad I found this recipe. It's a new favorite in my household.
Love Patel
[email protected]This recipe is a great way to get your kids to eat their vegetables.
Zamantuli
[email protected]I'm not a big fan of peas, but I still enjoyed this dish. The sauce is so good that it makes up for the peas.
Rahmat Prince
[email protected]This dish is perfect for a quick and easy weeknight meal.
Babu Vai
[email protected]I love that this recipe is so affordable. It's a great way to feed my family on a budget.
Prisca Chitambira
[email protected]This dish is a great way to use up leftover ground beef.
Meya Trecartin
[email protected]I made this recipe exactly as written and it was perfect. I didn't have to make any adjustments.
domingo alaniz
[email protected]The sauce is so creamy and flavorful. I could eat it by itself!
Benji Tube
[email protected]This dish is so easy to make, even for a beginner cook like me.
Mithu Media Pvt Ltd
[email protected]I love how versatile this recipe is. I've made it with different types of meat and vegetables, and it always turns out great.
Don Vito
[email protected]This recipe is a keeper! It's now one of my go-to meals for busy weeknights.
Adivhaho nevhusenga
[email protected]I made this dish for a potluck and it was a huge success! Everyone loved it and asked for the recipe.
Khudrgzi
[email protected]This mock stroganoff was a hit with my family! It was easy to make and tasted delicious. The peas added a nice pop of color and sweetness to the dish.