This is a quick and easy meal with fresh peas and ham.
Provided by sanzoe
Categories 100+ Breakfast and Brunch Recipes Meat and Seafood Ham
Time 15m
Yield 4
Number Of Ingredients 4
Steps:
- Mix Alfredo sauce, peas, and ham together in a saucepan over medium heat; cook and stir until sauce is heated through, about 5 minutes.
- Arrange the biscuit bottoms in a serving dish. Pour sauce over biscuits and top with the biscuit tops.
Nutrition Facts : Calories 659.8 calories, Carbohydrate 48.2 g, Cholesterol 60.4 mg, Fat 45.6 g, Fiber 3.7 g, Protein 17.1 g, SaturatedFat 14.8 g, Sodium 2146.8 mg, Sugar 9 g
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Gavin Arnold
[email protected]This recipe was a disaster. The sauce was too thin and the ham was dry. I wouldn't recommend this recipe to anyone.
Nurgis Akther
[email protected]This recipe is a bit bland for my taste. I added some extra spices to it to give it more flavor.
Makynlei Barton
[email protected]I wasn't sure how I would like this dish, but I was pleasantly surprised. It's a great way to use up leftover ham.
Modulus Kay
[email protected]This recipe is a bit time-consuming, but it's worth it. The dish is creamy and flavorful, and the ham is tender and juicy.
Lora Leaneagh
[email protected]I've made this recipe several times and it's always a hit. It's a great dish to serve for a crowd.
Susan Copple
[email protected]I'm always looking for new ways to cook ham. This recipe is a great addition to my repertoire. It's easy to make and it's always a hit with my family.
Christi Young
[email protected]This recipe is a great way to use up leftover ham. It's also a very versatile dish. I've added different vegetables and even different types of meat to it.
Helen Gliddon
[email protected]I made this recipe for my family last night and they loved it! Even my picky eater son ate two helpings.
Darrell Withers
[email protected]This recipe is a classic for a reason. It's simple, delicious, and always a crowd-pleaser.
Dori Lee Miesse
[email protected]I was a bit skeptical about this recipe, but I'm so glad I tried it. It's now one of my favorite comfort foods.
Golden Spatula
[email protected]This recipe is perfect for a potluck or party. It's easy to make ahead of time and it always gets rave reviews.
Deepika Gurung
[email protected]I'm not a big fan of ham, but I really enjoyed this dish. The sauce is creamy and flavorful, and the ham is tender and juicy.
Qazi Wazeer
[email protected]This recipe is a great way to use up leftover ham. It's also a very budget-friendly meal. I can feed my family of four for under $10.
Jessica Robinson
[email protected]I love this recipe! It's so versatile. I've made it with leftover ham, chicken, and turkey. It's always delicious. I also like to add different vegetables to the dish, such as broccoli, cauliflower, and zucchini.
Levi Khedun
[email protected]I was pleasantly surprised by how easy this recipe was to make. It only took me about 30 minutes from start to finish. The dish turned out great - it was creamy, flavorful, and perfect for a quick and easy weeknight meal.
Godwin Nyasulu (Jahwins Positive)
[email protected]This recipe is a keeper! I've already made it twice and it's been a hit both times. It's so creamy and cheesy, and the ham and peas add a nice touch of flavor. I highly recommend this recipe.
ESTHER AGUILAR
[email protected]I've never made ham a la king before, but this recipe made it so easy. The instructions were clear and concise, and I had no trouble following them. The dish turned out great - it was creamy, flavorful, and perfect for a weeknight meal.
Omi BTS ARMY
[email protected]This ham a la king recipe was a hit with my family! It was creamy, cheesy, and full of flavor. I especially loved the addition of the peas and carrots. They added a nice pop of color and sweetness to the dish.