The Swiss and Cheddar cheese in this dish is an excellent combination. This is great for a brunch or holiday breakfast. My mother used to make this every year for Christmas brunch.
Provided by DIANE73162
Categories 100+ Breakfast and Brunch Recipes Meat and Seafood Ham
Time 40m
Yield 8
Number Of Ingredients 9
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Spray a 9x13 inch baking dish with cooking spray.
- Place bacon in a skillet over medium-high heat, and cook until crisp and evenly brown. Drain, crumble and set aside.
- Mix the bacon, ham, Swiss cheese, Cheddar cheese, and onion in the baking dish. In a bowl, mix the eggs, baking mix, salt, and pepper. Pour over the ingredients in the baking dish.
- Bake 25 minutes in the preheated oven, until top is golden brown and a knife inserted in the center of the casserole comes out clean.
Nutrition Facts : Calories 438.3 calories, Carbohydrate 12.7 g, Cholesterol 170.7 mg, Fat 30.5 g, Fiber 0.5 g, Protein 27.5 g, SaturatedFat 14.1 g, Sodium 1286.4 mg, Sugar 1.5 g
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Mexican Bandito
[email protected]I've made this recipe with different types of cooking methods and it's always delicious. I've baked it, fried it, and even grilled it.
Sandi Gee
[email protected]This is a great recipe for a special occasion meal. It's elegant and delicious, and it's sure to impress your guests.
Junayed ahmed Shikhor
[email protected]I've made this recipe with different types of sauces and it's always delicious. I've used a white sauce, a cheese sauce, and even a tomato sauce.
Beyond Borders Reptiles
[email protected]This is a great recipe for a comforting meal. The warm, cheesy filling is perfect for a cold night.
Nabintu Kadende
[email protected]I've made this recipe with different types of herbs and it's always delicious. I've used basil, oregano, and even thyme.
Atoosa Rz
[email protected]This is a great recipe for a flavorful meal. The combination of ham, Swiss cheese, and vegetables is delicious.
RANA Sikdar
[email protected]I've made this recipe with different types of spices and it's always delicious. I've used cumin, chili powder, and even smoked paprika.
N3k0_b1t2 Grunge
[email protected]This is a great recipe for a vegetarian meal. You can omit the ham and use extra vegetables instead.
Edgar Vasquez
[email protected]I've made this recipe with different types of vegetables and it's always delicious. I've used broccoli, cauliflower, and even zucchini.
Serty Ser
[email protected]This is a great recipe for a low-carb meal. You can use a low-carb tortilla or even a lettuce wrap instead of a pie crust.
Amber Baadjies
[email protected]I've made this recipe with different types of meat and it's always delicious. I've used chicken, turkey, and even ground beef.
Morris Danny
[email protected]This is a great recipe for a make-ahead meal. You can make it ahead of time and then reheat it when you're ready to serve.
Mehedi hasan Juha
[email protected]I've made this recipe in a muffin tin and it turned out great. It's a great way to make individual servings.
Nipo Miah
[email protected]This is a great recipe for a crowd. It's easy to double or triple the recipe to feed a large group.
adeola daniel
[email protected]I've made this recipe with different types of cheese and it's always delicious. I love the versatility of this recipe.
George Nagy
[email protected]This is a great recipe for using up leftover ham. It's also a great way to get your kids to eat their vegetables.
Francis Luna
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it!
Deanna Carvana
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the results are always delicious.
Kourtney Randolph
[email protected]I've made this recipe several times and it's always a hit. It's easy to make and the results are always delicious.
David Patterson
[email protected]This was a great recipe! I made it for my family and they loved it. The ham and Swiss cheese were a great combination, and the pie crust was flaky and delicious.