Use our shortcut version of the classic French sauce to spruce up steamed artichokes.
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Gluten-Free Recipes
Number Of Ingredients 5
Steps:
- In a blender, combine egg yolks, water, lemon juice, and salt; blend until frothy.
- Heat butter in the microwave or in a small saucepan over medium until bubbly (do not let brown). With blender running, pour in hot butter in a very thin stream, blending until sauce is thick and emulsified.
Nutrition Facts : Calories 231 g, Fat 25 g, Protein 2 g
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Batakabala Bhai
[email protected]I love this recipe! It's so easy to follow and the sauce is always perfect.
Glen Evans
[email protected]This sauce is amazing. I've used it on everything from eggs to fish and it's always a hit.
Pendije Xhemaili
[email protected]I highly recommend this recipe. It's so easy to make and the sauce is delicious.
Ehioba Kevin
[email protected]This is the best hollandaise sauce recipe I've ever tried.
Zami khan
[email protected]I love this sauce! It's so creamy and rich.
Stephanie Mason
[email protected]This sauce is a game-changer. It's so easy to make and it elevates any dish.
addy4life19
[email protected]I've made this sauce several times now and it's always a hit. It's so easy to make and it tastes amazing.
BD Tasrif
[email protected]This is the best hollandaise sauce I've ever made. It's so simple and it tastes incredible.
Aphiwe Sambulo
[email protected]I love this recipe! It's so easy to follow and the sauce is so creamy and rich.
MOKGANYA NNDELENI MASHAMBA
[email protected]This sauce is amazing! I've been searching for a good hollandaise sauce for ages, and this one is perfect. It's so easy to make and it tastes delicious.
Rochdi Sediri
[email protected]I've tried many hollandaise sauce recipes before, but this one is by far the best. It's so easy to make and it always turns out perfect.
Umair Zubair naat
[email protected]This is the best hollandaise sauce I've ever had. It's so easy to make and it tastes incredible. I will definitely be making this again and again.
believe people
[email protected]I love this recipe! It's so simple and the sauce is so creamy and rich. I've made it several times now and it's always a success.
Holly James
[email protected]This hollandaise sauce is amazing! It's so easy to make and it tastes delicious. I've used it on eggs, asparagus, and even fish and it's always a hit.