Rooster Sauce! It's not your typical vinegar based cayenne sauce because it's thicker, sweeter and way more versatile. It's great on everything and it brings the perfect blend of thai chile heat, garlic, and a subtle sweetness that makes every drop of sweat worth it. Try it in soups, eggs, pizza, noodles, tacos, steak, chicken.... you get it. There are entire cookbooks dedicated to incorporating Sriracha sauce in to every recipe! The ingredients are simple enough and the process only takes a few minutes. The only special tools you need are a food processor and some clean hot sauce bottles or jars. I use a mini chopper that works well and I've used a blender which gets the job done too.
Provided by Peppermeister1
Categories Sauces
Time 15m
Yield 1 1/2 cups, 30 serving(s)
Number Of Ingredients 6
Steps:
- Rough chop the chiles (seeds in) and garlic and add all ingredients to food processor and chop away until you get a smooth sauce.
- You can add filtered water to the mixture to get your desired consistency. Pour mixture right into jars and leave in fridge. It will get better every day until it's gone.
- If you have a strainer and don't like texture to your sauce, feel free to get fancy and use it. The sauce will keep in your fridge for a month (but you'll finish it before then).
Nutrition Facts : Calories 4.5, Sodium 155.4, Carbohydrate 1.1, Sugar 0.9
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good game I like
[email protected]This is the perfect sriracha sauce for people who love spicy food.
Ahmedin Yazid
[email protected]This sriracha sauce is amazing! I love the way it adds flavor to my dishes.
PAPO Bhai
[email protected]I'm so glad I found this recipe. I'll never buy store-bought sriracha sauce again.
Rebecca Aladeselu
[email protected]This is the best sriracha sauce I've ever tasted. It's got the perfect amount of heat and flavor.
edmund Reaver
[email protected]This sriracha sauce is the perfect condiment for everything from tacos to stir-fries.
Aleah. tv
[email protected]I love that this recipe uses fresh ingredients. It makes the sriracha sauce taste so much better.
Lizzi Smith
[email protected]This sriracha sauce is the perfect balance of heat and flavor. It's not too spicy, but it's still got a nice kick to it.
Pawan Kumar Sah
[email protected]I love that this recipe is so customizable. I can adjust the heat level to my liking.
Dinesh Dadal
[email protected]This sriracha sauce is a game-changer! It's so versatile and adds so much flavor to my dishes.
Sophia Thomas
[email protected]I made this sauce for a party and it was a huge hit! Everyone loved it.
Cheney Theron
[email protected]This sriracha sauce is the perfect addition to my favorite dishes. It adds a delicious kick of flavor.
Eunice Wesonga
[email protected]I love this recipe! It's so easy to follow and the sauce turns out perfect every time.
Roadworthy Builds
[email protected]So easy to make and so delicious! I'll never buy store-bought sriracha sauce again.
Ihrondia Carroll
[email protected]This is the best sriracha sauce I've ever had! It's got the perfect amount of heat and flavor.
Pamjeffreys09 Teddy bear 09
[email protected]This sauce is dangerously addictive! I can't stop eating it. It's the perfect condiment for everything.
Ameer Ali
[email protected]I love that this sriracha sauce is made with fresh ingredients. It tastes so much better than the store-bought stuff.
Syedzubair Shah
[email protected]This sriracha sauce has the perfect balance of heat and flavor. It's not too spicy, but it's still got a nice kick to it.
Vane
[email protected]Love this recipe! The sriracha sauce is delicious and versatile. I've used it on everything from tacos to stir-fries and it's always a hit.
Mudassir king
[email protected]This sauce is so easy to make! I was able to whip it up in no time and it turned out perfect. Definitely going to be making this again.
Alok Kumar
[email protected]This sriracha sauce is amazing! It's got just the right amount of heat and flavor. I love that it's made with fresh ingredients, so I know exactly what's in it.