EASY INSTANT CHEESECAKE
Believe it or not, this recipe doesn't have a bit of cream cheese in it but it tastes like the real thing. When you're looking for a quick dessert, this is it. You can top it with any canned pie filling when serving.
Provided by rhondalynne
Categories Cheesecake
Time 1h5m
Yield 6-8 serving(s)
Number Of Ingredients 4
Steps:
- Whisk together milk and sour cream until smooth.
- Add pudding and mix well.
- Pour into graham cracker crust and chill until set.
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Caela Crawford
[email protected]I've tried many cheesecake recipes, but this one is by far the best. It's so easy to make and it always turns out perfect.
Mike Rury
[email protected]This cheesecake is the best I've ever had. It's so creamy and flavorful.
Mohammad Sahid
[email protected]I followed the recipe exactly and my cheesecake turned out perfectly. It was so creamy and delicious.
Ff Love
[email protected]I made this cheesecake for my friend's birthday and she loved it. It was so easy to make and it looked really impressive.
Delren
[email protected]This cheesecake is a little too rich for my taste, but it's still very good.
Qudus Qudus
[email protected]I've made this cheesecake several times and it's always a hit. It's so creamy and delicious, and the crust is perfect.
Agera Sewuese
[email protected]This cheesecake is the perfect dessert for any occasion. It's easy to make and it always impresses my guests.
Michael Keihn
[email protected]I'm not a baker, but this cheesecake was so easy to make. It turned out perfect and it tasted delicious.
Meilan Meredith
[email protected]This cheesecake was just okay. It wasn't as creamy as I thought it would be and the flavor was a little bland.
Ashe Zerihun
[email protected]I made this cheesecake for my family and they loved it. It was so easy to make and it tasted amazing.
Husnain Ali
[email protected]This cheesecake is the best I've ever had. It's so creamy and delicious.
Ashley Maki
[email protected]This cheesecake was a disaster. The crust was too thick and the filling was too runny. I had to throw it away.
Odediran Ayoola
[email protected]This cheesecake was a little too sweet for my taste, but it was still very good. The texture was perfect and the flavor was rich and creamy.
Kevin Salacup
[email protected]This cheesecake was easy to make and very delicious. I used a graham cracker crust and it was the perfect pairing for the creamy cheesecake filling. I will definitely be making this again.
Junaid Rahix
[email protected]I'm not a huge fan of cheesecake, but this recipe changed my mind. It was so light and fluffy, and the flavor was amazing. I would definitely recommend this recipe to anyone who loves cheesecake.
Wasiu Farayola
[email protected]This cheesecake was a hit at my last dinner party! It was so easy to make and it turned out perfectly. The texture was creamy and smooth, and the flavor was rich and decadent. I will definitely be making this again.