EASY LEMON BUNDT CAKE
I have been making this cake for years. Super easy with only 5 ingredients! It is good all by itself or you can make a simple sugar glaze if you want. It doesnt really need any topping because it is super moist! You can play with different flavors of cake mix/pudding mix. Endless possibilities! Super easy! Has never failed me.
Provided by Deb Crane
Categories Cakes
Time 1h30m
Number Of Ingredients 5
Steps:
- 1. Preheat oven to 325 degrees. Grease and flour a 10 inch bundt pan.
- 2. In a large mixing bowl, combine cake mix and pudding mix. Stir in oil. Beat in the eggs, one at a time until they are well blended. Then fold in in 7Up carefully and only until it is fully mixed.
- 3. Add batter into prepared pan. Bake in preheated oven for 35-45 minutes, or until a toothpick inserted into the center of the cake comes out clean. Allow to cool.
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shadow rahim
[email protected]?
Romanansari Hafizroman
[email protected]Too sweet for my taste.
Phoka Menziwa
[email protected]Could use more lemon.
Cassandra Burckhalter
[email protected]Not bad for a first attempt!
Marleen Dekker
[email protected]???/5
Larry Rye
[email protected]Meh.
Gregory Tobias
[email protected]This cake was a disaster! It didn't rise properly and the texture was dense and gummy. I'm not sure what went wrong, but I won't be making this recipe again.
Luis Carcamo
[email protected]Overall, I thought this cake was just okay. It was a little dry and the lemon flavor was a bit muted. I think I'll stick to my usual lemon cake recipe.
Zacharia Ishmael
[email protected]This cake was a bit too tart for my taste, but I think that's just a personal preference. The texture was great and the glaze was delicious. I might try making it again with a little less lemon juice next time.
Brandi
[email protected]I've made this cake several times now and it's always a hit. It's moist, flavorful, and the glaze is to die for. I highly recommend trying this recipe.
AJ Media
[email protected]This cake is really easy to make and turns out perfect every time. I love that it uses simple ingredients that I usually have on hand. The lemon glaze is the perfect finishing touch and really elevates the cake.
Brandi Teeter
[email protected]I made this cake for a potluck and it was a huge success! Everyone loved it and asked for the recipe. It's so easy to make and the ingredients are simple and affordable. I'll definitely be making this cake again and again.
Bughio Shab
[email protected]This lemon bundt cake is a delightful treat! The texture is moist and fluffy, and the lemon flavor is perfectly balanced - not too tart, not too sweet. It's a great cake for any occasion and is sure to be a hit with everyone who tries it.