This makes a lovely, lemony chicken. It bakes in one dish, and comes out juicy and tender.
Provided by Stephanie Lewis
Categories Meat and Poultry Recipes Chicken Whole Chicken Recipes
Time 1h15m
Yield 5
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Place chicken pieces in a 9x13 inch baking dish. Squeeze lemon halves over the chicken, then sprinkle with the garlic, curry powder and salt and pepper to taste.
- Bake at 350 degrees F (175 degrees C) for 1 hour or until chicken is cooked through and juices run clear.
Nutrition Facts : Calories 807.6 calories, Carbohydrate 11.2 g, Cholesterol 272.4 mg, Fat 55.1 g, Fiber 4.6 g, Protein 69 g, SaturatedFat 15.7 g, Sodium 258.1 mg, Sugar 0.1 g
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Piyas Hossain
[email protected]This recipe looks delicious. I can't wait to try it!
tedddy mncube
[email protected]I love the simplicity of this recipe.
Kwaku Appiah
[email protected]This recipe is a great way to use up leftover chicken.
Sudes Khan
[email protected]I'm always looking for new lemon chicken recipes. I'll have to give this one a try.
Campbell Jones
[email protected]This recipe sounds amazing. I'm going to make it this weekend.
Danilo Asare
[email protected]I'm bookmarking this recipe for my next dinner party.
Dola Akter
[email protected]I can't wait to try this recipe. It looks so delicious!
Mamadou Trawally
[email protected]This recipe is a great way to add some variety to your weeknight dinner routine.
TWAGIRAYEZU JEAN BOSCO
[email protected]I followed the recipe exactly and it turned out perfectly. My family loved it!
PadPad Seagull
[email protected]This recipe is definitely a 5-star recipe. I will be making it again and again.
Opurum Austine Chineme
[email protected]I'm not a big fan of lemon chicken, but this recipe changed my mind. It was so good!
md Kamrul3839
[email protected]I didn't have any lemon pepper seasoning, so I used regular pepper and a squeeze of lemon juice. It turned out great!
Da Da
[email protected]The chicken was a little dry, but the sauce was delicious.
Dumarka wanagzan Walaalkod
[email protected]I love this recipe because it's so easy to make. I can have it on the table in under 30 minutes.
MD RIEAD
[email protected]This recipe is a great way to use up leftover chicken. I had some roasted chicken in the fridge and this was the perfect way to use it up.
Yusuf Khan
[email protected]I made this dish last night and it was a hit with my family! Everyone loved the bright, lemony flavor.
Sissy
[email protected]This lemon chicken recipe is a keeper! The chicken was moist and flavorful, and the lemon sauce was tangy and delicious.