EASY MANHATTAN CLAM CHOWDER
Make and share this Easy Manhattan Clam Chowder recipe from Food.com.
Provided by MizzNezz
Categories Chowders
Time 15m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- In medium saucepan, cook celery and onions in margarine until tender.
- Add remaining ingredients except milk.
- Heat just to boiling: cover and simmer for 7 minutes.
- Add milk, do not let it boil again.
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Ramesh Sahani
[email protected]This chowder was delicious! I made it for my family and they all loved it. I especially loved the addition of the bacon. It gave the chowder a nice smoky flavor.
Coach Paul
[email protected]This chowder was easy to make and it turned out great! I followed the recipe exactly and it was perfect. I will definitely be making this again.
Yared Negu
[email protected]I made this chowder for a potluck and it was a huge hit! Everyone loved it. I especially liked that it was a bit spicy. It gave the chowder a nice kick.
Rema Boojhawon
[email protected]This chowder was a bit too salty for my taste. I think I'll reduce the amount of salt next time I make it.
Hasan Mosaddik
[email protected]I'm not a huge fan of clam chowder, but this recipe changed my mind. The flavors were so well-balanced and the chowder was so creamy and comforting. I'll definitely be making this again.
Blaze Warrior
[email protected]This is the best clam chowder I've ever had! The tomatoes and corn add a unique sweetness that I love. I also appreciate that this recipe doesn't use any heavy cream. It's still creamy and rich without it.
Gaming Zihad
[email protected]This chowder was just okay. It wasn't bad, but it wasn't anything special either. I probably won't make it again.
Jahanzaib Ali8011
[email protected]I was really excited to try this recipe, but I was disappointed with the results. The chowder was too thin and the flavors were bland. I think I'll stick to my old clam chowder recipe.
Google Chromee
[email protected]This chowder was delicious! I made it for a party and everyone raved about it. The only change I made was to add a bit more salt and pepper to taste. Other than that, I followed the recipe exactly and it turned out perfectly.
Haider Ali 2
[email protected]I've tried many clam chowder recipes over the years, but this one is by far the best. The instructions were easy to follow and the chowder turned out perfectly. I highly recommend this recipe to anyone who loves clam chowder.
rubina sumona
[email protected]This Manhattan clam chowder was a hit with my family! The flavors were perfectly balanced and the chowder was creamy and hearty. I especially loved the addition of the Old Bay seasoning, which gave the chowder a nice kick. I will definitely be making