BEST EVER CREAM PUFFS WITH VANILLA FILLING
These cream puffs are simple and the filling is to die for. I hope you enjoy my grandma's famous cream puffs. The serving size is probably a little off it's easy to eat a whole batch with 2 people. You can make these any size you want so the yield could be a little different for you.
Provided by ashleyvonrock
Categories Dessert
Time 55m
Yield 24 cream puffs, 4-6 serving(s)
Number Of Ingredients 8
Steps:
- preheat oven to 450 degrees.
- bring butter/margarine and water to a boil in medium saucepan.
- take off heat
- stir in all flour and salt until it balls up.
- let cool 10 minutes
- beat in eggs, one at a time.
- drop by spoonfuls onto greased cookie sheet.
- bake for 15 minutes.
- reduce heat to 325 degrees.
- bake for 25 minutes.
- Do Not Open The Oven during this time.
- Start the cream filling during cooking.
- mix instant pudding with milk.
- add cool whip
- blend until smooth.
- slice open shells and fill with filling.
- sprinkle with powdered sugar.
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Patricia Nix
[email protected]I've made these puffs several times now and they are always a hit. They are easy to make and they are always delicious. I highly recommend them.
Doveaona
[email protected]These puffs are a great dessert for a hot summer day. They are light and refreshing, and they are sure to cool you down.
Analyn Rocha
[email protected]I love the versatility of these puffs. I've filled them with everything from vanilla pudding to chocolate ganache. They are always delicious.
Hi Wow
[email protected]These puffs are a great way to use up leftover pastry dough. They are easy to make and they are always a hit with my kids.
Sioncoy Grant
[email protected]I've tried several different recipes for cream puffs, but this one is by far the best. The puffs are always light and airy, and the filling is creamy and delicious.
M Zubair
[email protected]These puffs are a bit time-consuming to make, but they are well worth the effort. They are absolutely delicious and they are sure to be a hit with your family and friends.
Naeem Armani
[email protected]I love these puffs! They are so light and fluffy, and the vanilla filling is to die for. I always make a double batch so I can have some for later.
Tammy Osborne
[email protected]These puffs are the perfect dessert for any occasion. They are elegant and delicious, and they are sure to impress your guests.
Presley Perrymont
[email protected]I've made these puffs several times now and they are always a crowd-pleaser. They are easy to make and the results are always delicious.
Christine Dinse
[email protected]These puffs were amazing! I made them for a party and they were a huge hit. The vanilla filling was the perfect sweetness and the puffs were light and airy. I will definitely be making these again.