With No time for Nana's homemade cookie recipe, I improvised and re-created an easy version of one of our favorite cookies.
Provided by Michelle Wolf
Categories Other Desserts
Time 15m
Number Of Ingredients 2
Steps:
- 1. pre heat oven to recommended temperature on cookie dough package.
- 2. Roll cookie dough by the teaspoonful into balls and wrap around each individual mint-(reserve some mints for garnish). Bake 8-10 min or until golden.
- 3. Garnish: melt remaining mints in ten second intervals in microwave until smooth, drizzle onto cooled cookies
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Alaya Wooten
[email protected]These cookies are a great make-ahead dessert. I made them a few days ahead of time and they were still delicious.
Muneeb Mehar
[email protected]I'm so glad I found this recipe. These cookies are a new favorite in my house.
Victor Omondi
[email protected]These cookies are the perfect combination of sweet and minty. They're not too sweet, and the mint flavor is just right.
Eyyanna Mae
[email protected]These cookies are a great way to use up leftover chocolate chips. I always have a bag of chocolate chips in my pantry, so I can make these cookies anytime.
Hampton Figueroa
[email protected]I love how these cookies look. They're so festive and perfect for any occasion.
Sabina Yeasmin
[email protected]These cookies are so easy to make, even for a beginner baker like me. They turned out perfect!
mdsaiful tuhin
[email protected]I'm not usually a fan of mint, but these cookies changed my mind. They're so good!
Carlos Barreda Cheyén
[email protected]These are the best cookies I've ever had! The chocolate and mint flavors are so well-balanced.
Darlington Chinasa
[email protected]I made these cookies for my family and they loved them! The cookies are soft and chewy, and the mint flavor is perfect.
Qazi sumaira Khan9333
[email protected]These cookies were a hit at my last party! They're so easy to make and they taste delicious. I love the combination of chocolate and mint.