EASY MONKEY BREAD MUFFINS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Easy Monkey Bread Muffins image

I came across this recipe when looking for bake sale recipes. The bake sale was going a little slow, I popped these in the oven and the smell brought everyone to the table!

Provided by Jennifer Lovato Barkdull

Categories     Bread     Quick Bread Recipes     Muffin Recipes

Time 40m

Yield 24

Number Of Ingredients 5

½ cup white sugar
1 tablespoon ground cinnamon
3 (10 ounce) cans refrigerated biscuit dough, separated and cut into quarters
¾ cup brown sugar
½ cup margarine

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease muffin cups or line with paper liners.
  • Mix white sugar and cinnamon together in a gallon-size resealable bag; add biscuits and toss to coat. Press coated biscuits into muffin cups, about 2/3 full.
  • Heat brown sugar and margarine together in a saucepan over medium-low heat until melted, 3 to 5 minutes; pour over each biscuit muffin.
  • Bake in the preheated oven until dough is cooked through, about 20 minutes.

Nutrition Facts : Calories 180.2 calories, Carbohydrate 24 g, Cholesterol 0.3 mg, Fat 8.5 g, Fiber 0.4 g, Protein 2.4 g, SaturatedFat 1.9 g, Sodium 394.8 mg, Sugar 11.2 g

Collins Udeh
[email protected]

I'm definitely making these muffins again. They're so easy and delicious!


Eric Huff
[email protected]

These muffins were delicious! I can't wait to make them again.


Chimeze Joseph
[email protected]

I'm not sure what I did wrong, but my muffins didn't rise very much.


Linde Maswazi
[email protected]

The recipe was easy to follow, but the muffins didn't look as good as the ones in the picture.


Linda Alexander McEwan King
[email protected]

These muffins were a bit dry. I think I should have added more butter.


Malik Ahad
[email protected]

I followed the recipe exactly but my muffins didn't turn out as fluffy as I had hoped.


Chantell Strong
[email protected]

These muffins were a bit too sweet for my taste, but my kids loved them.


Faith Danii
[email protected]

These muffins are the perfect combination of sweet and savory. I love the crunchy cinnamon sugar topping.


dasi dasi
[email protected]

I love how easy these muffins are to make. I always have the ingredients on hand, so they're perfect for a last-minute treat.


Mithos
[email protected]

These muffins are so cute and delicious! I made them for my kids' school bake sale and they were a huge success.


Aisha Shaukat
[email protected]

These muffins were a breeze to make and tasted amazing! I used a store-bought biscuit dough to save time, and they still turned out great.


Mohamed Elamin
[email protected]

I made these muffins for a brunch party and they were gone in minutes! Everyone loved them. They're so soft and fluffy, and the cinnamon sugar topping is divine.


Islamic Boy
[email protected]

These Monkey Bread Muffins were a huge hit with my family! They were so easy to make and turned out perfectly. I loved the gooey cinnamon sugar topping. Definitely adding this recipe to my favorites!