EASY OVEN ENCHILADAS
Grab your sombrero, and tote this made-for-a-crowd dish to your next potluck fiesta.
Provided by Betty Crocker Kitchens
Categories Entree
Time 55m
Yield 6
Number Of Ingredients 8
Steps:
- Heat oven to 350°F. In 10-inch skillet, cook beef over medium-high heat 5 to 7 minutes, stirring occasionally, until thoroughly cooked; drain. Stir in 1/2 cup milk, hot water and contents of uncooked rice and sauce mix pouches (from Hamburger Helper box). Heat to boiling, stirring occasionally. Reduce heat; cover and simmer about 15 minutes, stirring occasionally, until rice is tender.
- Spoon 2/3 cup beef mixture on each tortilla. Roll up tortillas; place seam sides down and widthwise in ungreased 13x9-inch (3-quart) glass baking dish. Spread with salsa; sprinkle with cheese.
- Bake uncovered 15 to 20 minutes or until hot. In 1 cup glass measuring cup, stir 3 tablespoons milk and contents of topping mix pouch (from Hamburger Helper box) 30 seconds; drizzle over enchiladas.
Nutrition Facts : Calories 540, Carbohydrate 62 g, Cholesterol 70 mg, Fat 2, Fiber 0 g, Protein 25 g, SaturatedFat 9 g, ServingSize 1 Serving, Sodium 1600 mg, Sugar 8 g, TransFat 2 1/2 g
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Emmanuel Sedeke
[email protected]I would not recommend this recipe to anyone.
Dliky Shkaw
[email protected]These enchiladas were a waste of time and money.
Christian Torres
[email protected]I would not make this recipe again.
Moses Kargbo
[email protected]I followed the recipe exactly and the enchiladas still didn't turn out right.
Shane Johnston
[email protected]These enchiladas were a lot of work to make and they weren't worth it.
Rena Clarke
[email protected]I would not recommend this recipe. The enchiladas were dry and bland.
Ilam Singh
[email protected]I thought these enchiladas were just okay. I've had better.
DTECH learning
[email protected]These enchiladas were a bit too spicy for my taste, but my husband loved them.
Rana Khuram
[email protected]I followed the recipe exactly and the enchiladas turned out perfectly.
Mrjahidul islamroky
[email protected]I would definitely recommend this recipe to anyone who loves enchiladas.
Alan Herring
[email protected]These enchiladas were so easy to make and they tasted amazing.
Boogie Animates
[email protected]I've made these enchiladas several times and they're always a hit.
Genius Alfred
[email protected]I'm not a big fan of enchiladas, but these were really good.
Bad Krma
[email protected]I made these enchiladas for a potluck and they were a huge success!
NINJA FF
[email protected]I used a different type of cheese than the recipe called for and they still turned out great.
Brandon Matthew
[email protected]I followed the recipe exactly and the enchiladas turned out perfect.
Renesha Sampson
[email protected]These enchiladas were a hit with my family! They were easy to make and tasted delicious.