EASY OVEN-FRIED CHICKEN
This is a very easy way to have great fried chicken, without standing over a frying pan. My family loves this and it's simply a matter of changing the seasonings to get an entirely new flavour.
Provided by KALDIRRIS
Categories Meat and Poultry Recipes Chicken Fried Chicken Recipes
Time 1h
Yield 8
Number Of Ingredients 12
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Melt shortening and butter in a 9x13-inch baking dish in the preheating oven. Once melted, pour enough vegetable oil into the baking dish until oil is about 1/2-inch deep. Keep oil mixture in the oven while preparing remaining ingredients.
- Beat egg and water in a shallow dish. Combine crackers, cornmeal, sage, tarragon, and garlic powder in a large resealable plastic bag. Season with salt and pepper; seal and shake bag to mix. Dip chicken thighs in egg mixture and place 2 to 3 thighs in the plastic bag; shake to coat. Repeat with remaining chicken. Arrange chicken thighs skin-side down, in preheated baking dish.
- Bake in the preheated oven for 30 minutes. Flip chicken thighs and continue baking until no longer pink at the bone and the juices run clear, about 15 minutes more. An instant-read thermometer inserted into the thickest part of the thigh, near the bone should read 165 degrees F (74 degrees C).
Nutrition Facts : Calories 488.5 calories, Carbohydrate 13.3 g, Cholesterol 109.5 mg, Fat 40.4 g, Fiber 0.6 g, Protein 18 g, SaturatedFat 11.2 g, Sodium 310.1 mg, Sugar 0.4 g
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Md Mamunur Rasid
[email protected]I've been looking for a good oven-roasted chicken recipe for a while now, and I finally found it. This recipe is easy to follow, and the chicken always turns out perfectly cooked. I've served this chicken with a variety of side dishes, and it's alway
Abdi Axmed Abdi
[email protected]This is a great recipe for a weeknight meal. The chicken is easy to prepare, and it always turns out perfectly cooked. I've served this chicken with a variety of side dishes, and it's always a hit.
Double Brothers
[email protected]I'm not a big fan of chicken, but this recipe changed my mind. The chicken is so juicy and flavorful, and the skin is perfectly crispy. I will definitely be making this recipe again.
Aayan Tamang
[email protected]This recipe is a great way to cook chicken. The chicken is always juicy and flavorful, and the skin is always crispy. I've tried other oven-roasted chicken recipes in the past, but this one is by far the best.
Journey Peoples
[email protected]I've been looking for a good oven-roasted chicken recipe for a while now, and I finally found it. This recipe is easy to follow, and the chicken always turns out perfectly cooked. I've served this chicken with a variety of side dishes, and it's alway
Kushiti
[email protected]This is a great recipe for a weeknight meal. The chicken is easy to prepare, and it always turns out perfectly cooked. I've served this chicken with a variety of side dishes, and it's always a hit.
Majel Ahmed
[email protected]I'm not a big fan of chicken, but this recipe changed my mind. The chicken is so juicy and flavorful, and the skin is perfectly crispy. I will definitely be making this recipe again.
Hamza Mehmood
[email protected]This recipe is a great way to cook chicken. The chicken is always juicy and flavorful, and the skin is always crispy. I've tried other oven-roasted chicken recipes in the past, but this one is by far the best.
SC-YARD HUKA
[email protected]I've been looking for a good oven-roasted chicken recipe for a while now, and I finally found it. This recipe is easy to follow, and the chicken always turns out perfectly cooked. I've served this chicken with a variety of side dishes, and it's alway
Md tarek Khan
[email protected]This is a great recipe for a weeknight meal. The chicken is easy to prepare, and it always turns out perfectly cooked. I've served this chicken with a variety of side dishes, and it's always a hit.
Helen Martinez
[email protected]I'm not a big fan of chicken, but this recipe changed my mind. The chicken is so juicy and flavorful, and the skin is perfectly crispy. I will definitely be making this recipe again.
Wilandie Visser
[email protected]This recipe is a great way to cook chicken. The chicken is always juicy and flavorful, and the skin is always crispy. I've tried other oven-roasted chicken recipes in the past, but this one is by far the best.
Rose Samantha François
[email protected]I was looking for a simple and easy oven-roasted chicken recipe, and this one fit the bill perfectly. The chicken turned out great - moist and juicy on the inside, and with a crispy skin on the outside. I will definitely be making this recipe again.
David Fletcher
[email protected]This is the best oven-roasted chicken recipe I've ever tried! The chicken comes out so juicy and flavorful, and the skin is perfectly crispy. I've made this recipe several times for family and friends, and it's always a hit.