EASY PEACHES 'N' CREAM CRISP
This four-ingredient dessert can be ready in 10 minutes. When fresh peaches are not available, simply use frozen sliced peaches and adjust the microwave time.-Taste of Home Test Kitchen, Greendale, Wisconsin
Provided by Taste of Home
Categories Desserts
Time 10m
Yield 2 servings.
Number Of Ingredients 4
Steps:
- Place the peaches in two 8-oz. ramekins or custard cups. Top with butterscotch topping and granola. Microwave, uncovered, on high for 2-3 minutes or until bubbly. Top with ice cream.
Nutrition Facts : Calories 227 calories, Fat 9g fat (5g saturated fat), Cholesterol 29mg cholesterol, Sodium 79mg sodium, Carbohydrate 37g carbohydrate (23g sugars, Fiber 3g fiber), Protein 5g protein.
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Cassie Boyles
[email protected]The crisp was delicious, but it was a bit too dry. I think I would add more butter to the topping next time.
Asmer Hablil
[email protected]This crisp is a bit too sweet for my taste. I would recommend using less sugar in the filling.
Emancia Brown
[email protected]I love the combination of peaches and cream in this crisp. It's a classic dessert that's always a winner.
Naina Asad
[email protected]This crisp is a great way to use up summer peaches. It's also a delicious and easy dessert to make.
Braydon Johnson
[email protected]I've made this crisp several times and it's always a hit! It's the perfect dessert for a special occasion.
Reginald Blakey
[email protected]This was my first time making a crisp and it turned out great! I was surprised at how easy it was to make.
Fatima Uloko
[email protected]I followed the recipe exactly and the crisp turned out dry. I think I would add more butter to the topping next time.
Bobby Shirley
[email protected]This crisp was a bit too sweet for my taste. I would recommend using less sugar in the filling.
Tagwaye Neh
[email protected]I made this crisp for my family and they loved it! It was the perfect dessert to end a summer meal.
Shoaib Aziz
[email protected]The crisp was delicious! The peaches were sweet and juicy, and the oats and pecans added a nice crunch. I would definitely make this again.
Mims Amani
[email protected]This crisp was so easy to make and it tasted amazing! I will definitely be making it again.
Thabiiso WakaMbili
[email protected]I followed the recipe exactly and the crisp turned out great! The only thing I would change is to add a little more sugar to the filling. Otherwise, it was perfect.
faizee akhtar
[email protected]I made this crisp for a potluck and it was a huge hit! Everyone loved the combination of flavors and textures. I would definitely make it again.
laurie Hoffman
[email protected]This peaches n' cream crisp was a delightful treat! The combination of sweet peaches, creamy oats, and crunchy pecans was simply irresistible. The crisp was easy to make and turned out perfectly golden brown. I highly recommend this recipe to anyone