This salsa goes well with grilled or broiled chicken, pork, beef, or lamb.
Provided by Martha Stewart
Categories Food & Cooking Cuisine-Inspired Recipes Mexican-Inspired Recipes
Yield Makes 2 cups
Number Of Ingredients 7
Steps:
- In a nonreactive bowl, combine all ingredients. Let stand 5 minutes.
Nutrition Facts : Calories 34 g, Fat 2 g, Protein 1 g
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Jaylenn Harvey
[email protected]Yum!
Sohail Anjum
[email protected]Just tried this recipe and it's delicious! The flavors are so well-balanced and it's the perfect addition to tacos, burritos, and nachos. I'll definitely be making this again.
Md Adil
[email protected]This pico de gallo recipe is a game-changer! It's so easy to make and tastes incredibly fresh. I love that it's not too spicy, so it's perfect for everyone in my family. I've made it several times already and it's always a hit. Thanks for sharing thi