EASY QUICHE MADE WITH YOGURT
Make and share this Easy Quiche Made With Yogurt recipe from Food.com.
Provided by Julie3551
Categories Savory Pies
Time 50m
Yield 6-8 serving(s)
Number Of Ingredients 11
Steps:
- PLAIN:.
- Preheat oven to 350°F.
- Fill crust(s) with dry beans or marbles and bake 10 minutes.
- Combine eggs and yogurt, set aside.
- Sweat onions in butter or oil, season with salt, pepper and nutmeg.
- Put bacon and onion into crust(s), pour egg mixture over, sprinkle cheddar on top.
- Bake in 350°F oven for 40 minutes.
- Note: If you want to freeze quiche, bake only 20 minutes. Cool, package and freeze.
- To finish, bring to room temperature and finish baking at 350°F for 10 minutes.
- Serve lukewarm/room temperature.
- FANCY:.
- Feel free to add cooked broccoli, spinach, ham, artichoke hearts, crab, or whatever you want, Bear in mind though, the additions increase the amount of the filling. You may need more crusts!
Nutrition Facts : Calories 485, Fat 35.8, SaturatedFat 17, Cholesterol 277.2, Sodium 500.9, Carbohydrate 18.2, Fiber 0.5, Sugar 5.7, Protein 22.1
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Anjana Anjana
a.anjana73@hotmail.comThis quiche was okay. The crust was a little soggy and the filling was a little bland. I think I'll try a different recipe next time.
Saydul Islam
i.saydul39@hotmail.comThis quiche was so easy to make and it turned out so well! The crust was golden brown and the filling was creamy and flavorful. I will definitely be making this again.
Xamze Mahad
mahad19@gmail.comThis quiche was really good! I loved the tanginess of the yogurt and the flaky crust. I will definitely be making this again.
comedy kings
k@gmail.comI'm not sure what I did wrong, but my quiche turned out really bad. The crust was burnt and the filling was watery. I guess I'll have to try again.
Ricer935
ricer935@gmail.comThis quiche was amazing! The crust was flaky and the filling was creamy and flavorful. I will definitely be making this again.
Iris Pourciau
pourciau.i@gmail.comThis quiche was okay. The crust was a little soggy and the filling was a little bland. I think I'll try a different recipe next time.
Shahbaz Ali Kungrani
s-k@gmail.comThis quiche was so easy to make and it turned out so well! The crust was golden brown and the filling was creamy and flavorful. I will definitely be making this again.
Arlda Mtema
mtema_a16@hotmail.comThis quiche was really good! I loved the tanginess of the yogurt and the flaky crust. I will definitely be making this again.
Hanip Hanip
hanip20@yahoo.comI'm not sure what I did wrong, but my quiche turned out really bad. The crust was burnt and the filling was watery. I guess I'll have to try again.
steelshot
steelshot@yahoo.comThis quiche was amazing! The crust was flaky and the filling was creamy and flavorful. I will definitely be making this again.
Xaawa Luul
x_luul8@hotmail.frThis quiche was okay. The crust was a little dry and the filling was a little bland. I think I'll try a different recipe next time.
Lily Alsabrook
lily_a@yahoo.comI've made this quiche several times now, and it's always a hit. It's so easy to make and it's always delicious.
Anuj Kumar
k.anuj@gmail.comThis quiche was a disappointment. The crust was soggy and the filling was bland. I won't be making this recipe again.
Timmy
timmy@yahoo.comI'm not a big fan of quiche, but this one was really good. The yogurt made it light and fluffy, and the filling was very flavorful.
Brenda Gallas
g_b@hotmail.comThis quiche was so easy to make, and it was delicious! I'm definitely going to make it again.
Jony Mpur
m-jony@gmail.comI followed the recipe exactly and my quiche turned out perfectly. The crust was golden brown and the filling was creamy and flavorful.
Ikram Ikram
i.i54@hotmail.comThis quiche was a hit with my family! The yogurt gave it a nice tanginess that balanced out the richness of the cheese. I also loved the flaky crust.