Starting with a homemade red sauce, these Tex-Mex enchiladas are faster and easier to make than their Mexican forefathers, but still so delicious. This recipe makes 2 1/2 cups sauce, enough for 4 to 6 individual skillet enchiladas or 1 regular baking dish. Garnish with sour cream and guacamole.
Provided by Chef John
Categories Meat and Poultry Recipes Chicken Baked and Roasted Breasts
Time 1h
Yield 1
Number Of Ingredients 21
Steps:
- Melt butter with olive oil in a saucepan over medium heat. Add onion and salt; cook and stir until onion starts to turn golden brown, 3 to 5 minutes. Stir in flour, chile powder, cumin, chipotle powder, black pepper, oregano, cayenne, and cinnamon. Cook and stir until fragrant, about 3 minutes. Add tomato paste and mix until fully combined. Pour in chicken broth and whisk until smooth.
- Increase heat to high and bring sauce to a simmer. Reduce heat to medium-low and simmer, stirring occasionally, until flavors come together, about 10 minutes. Taste and season as desired. Blend sauce with an immersion blender.
- Preheat the oven to 400 degrees F (200 degrees C).
- Lightly brush tortillas with oil. Heat a small cast iron skillet over medium-high heat. Heat tortillas until flexible, about 30 seconds per side.
- Cover the bottom of the skillet with a scoop of enchilada sauce. Place a tortilla on top and add 1/2 of the chicken, 1/3 of the Jack cheese, and 1/2 the cilantro and green onions. Spoon on more sauce and repeat layers, finishing with sauce and the remaining cheese.
- Bake in the preheated oven until cheese melts and sauce is bubbling, 10 to 15 minutes.
Nutrition Facts : Calories 1376.5 calories, Carbohydrate 79.5 g, Cholesterol 240.5 mg, Fat 92.8 g, Fiber 10.8 g, Protein 59 g, SaturatedFat 36.9 g, Sodium 5142.3 mg, Sugar 12.2 g
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Lx TuhiN Vai
[email protected]These enchiladas were delicious! The sauce was flavorful and the chicken was tender. I will definitely be making these again.
Cody Knight
[email protected]I've made these enchiladas several times now and they're always a hit! The sauce is so flavorful and the chicken is always cooked perfectly. I highly recommend this recipe.
Dinoshan Dinoshan
[email protected]These enchiladas were easy to make and turned out great! The sauce was flavorful and the chicken was tender. I will definitely be making these again.
Arshad Hayat
[email protected]I made these enchiladas for my family and they loved them! The sauce was flavorful and the chicken was cooked perfectly. I will definitely be making these again.
Matthew Kisor
[email protected]These enchiladas were delicious! The sauce was flavorful and the chicken was tender. I will definitely be making these again.
Harriet Chelangat
[email protected]I've made these enchiladas several times now and they're always a hit! The sauce is so flavorful and the chicken is always cooked perfectly. I highly recommend this recipe.
Jawad Yousuf
[email protected]These enchiladas were easy to make and turned out great! The sauce was flavorful and the chicken was tender. I will definitely be making these again.
Hafeez Soomro
[email protected]I made these enchiladas for my family and they loved them! The sauce was flavorful and the chicken was cooked perfectly. I will definitely be making these again.
Ifra Mansoor
[email protected]These enchiladas were delicious! The sauce was flavorful and the chicken was tender. I will definitely be making these again.
Zen Fone
[email protected]I've made these enchiladas several times now and they're always a hit! The sauce is so flavorful and the chicken is always cooked perfectly. I highly recommend this recipe.
Meika Cole
[email protected]These enchiladas were easy to make and turned out great! The sauce was flavorful and the chicken was tender. I will definitely be making these again.
Adheise God'spower
[email protected]I made these enchiladas for my family and they loved them! The sauce was flavorful and the chicken was cooked perfectly. I will definitely be making these again.
yarel villalta
[email protected]These enchiladas were delicious! The sauce was flavorful and the chicken was tender. I will definitely be making these again.
Elav Kpop
[email protected]I've made these enchiladas several times now and they're always a hit! The sauce is so flavorful and the chicken is always cooked perfectly. I highly recommend this recipe.
Mario Moreno
[email protected]These enchiladas were easy to make and turned out great! The sauce was flavorful and the chicken was tender. I will definitely be making these again.
mental Bawa 77
[email protected]I made these enchiladas last night and they were a hit with my family! The sauce was so flavorful and the chicken was cooked perfectly. I will definitely be making these again.
Matt Wootters
[email protected]These enchiladas were amazing! I followed the recipe exactly and they turned out perfect. The sauce was flavorful and the chicken was tender and juicy. I will definitely be making these again.