EASY ROASTED RED PEPPER HUMMUS
"I didn't like hummus until I discovered this recipe," writes Heidi Pronk of Hudsonville, Michigan. "The fresh lemon and garlic create a wonderful burst of flavor."
Provided by Taste of Home
Categories Appetizers
Time 20m
Yield 3 cups.
Number Of Ingredients 12
Steps:
- In a food processor, combine the first eight ingredients. Cover and process until blended. Add beans and red peppers; cover and process until smooth. , Transfer to a small bowl; stir in sesame seeds. Serve with pita wedges.
Nutrition Facts : Calories 107 calories, Fat 5g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 280mg sodium, Carbohydrate 13g carbohydrate (2g sugars, Fiber 3g fiber), Protein 3g protein. Diabetic Exchanges
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Yoto back
[email protected]I've tried many hummus recipes before, but this one is by far the best. It's so easy to make and it always turns out perfect.
Arslan Amjad
[email protected]This hummus is so creamy and smooth, it's perfect for dipping vegetables or crackers.
Ah2235 Khan
[email protected]I love that this hummus is made with roasted red peppers. It gives it a really unique flavor that I haven't found in other hummus recipes.
Priscilla Knell
[email protected]This is a great recipe for a quick and easy snack or appetizer.
Justin Harris
[email protected]I'm not usually a fan of hummus, but this recipe changed my mind. It's so flavorful and creamy, I could eat it every day.
Faram
[email protected]This hummus is delicious! I love the smoky flavor from the roasted red peppers.
Hamayon King
[email protected]I've made this hummus several times now and it's always a success. It's so versatile, I can use it as a dip, a spread, or even a salad dressing.
Norine N Khumalo
[email protected]This is the best hummus I've ever had! The roasted red peppers give it a really unique flavor.
Sk Ariyan
[email protected]I love this hummus! It's so easy to make and it's always a hit with my friends and family.
Ijeoma Okoro
[email protected]This roasted red pepper hummus is amazing! It's so creamy and flavorful, and the roasted red peppers give it a delicious smoky flavor.