This is easy and delicious and makes a quick week night meal --- ground beef may be used in place of the sausage meat but I prefer the sausage meat --- it's important to make certain to squeeze out any excess moisture on the spinach with your hands --- serve with crusty bread and butter.
Provided by Kittencalrecipezazz
Categories Pork
Time 35m
Yield 3-4 serving(s)
Number Of Ingredients 12
Steps:
- In a small bowl whisk eggs with half and half, Tabasco, salt, pepper and basil.
- In a large skillet melt butter with oil over medium heat.
- Saute the sliced mushrooms until the moisture is released (about 10 minutes).
- Add in onions, adding in more oil or butter if needed; saute for about 4 minutes.
- Add in the sausage meat, breaking up the meat into small pieces as it cooks.
- Sprinkle with the spinach (do not mix in). Cover with a lid and cook for about 5-6 minutes to steam spinach.
- Stir the spinach into the sausage mixture.
- Pour the eggs over the sausage mixture, stirring with a wooden spoon and cooking until eggs are JUST beginning to set.
- Remove from heat and sprinkle with grated Parmesan cheese.
- Serve immediately.
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Betty Betty
[email protected]This was a delicious and satisfying dish. The sausage, spinach, and eggs were cooked perfectly, and the flavors blended together beautifully.
Hasnianali Sameer
[email protected]This dish was a great way to get my kids to eat their spinach. They loved the cheesy eggs and sausage.
st wind Comedy
[email protected]I'm not sure what I did wrong, but my dish turned out really dry. I think I might have overcooked the eggs.
Abigail Ojeifo
[email protected]This was a great dish to make for a crowd. It was easy to scale up the recipe, and everyone loved it.
Subodh kumar Kushwaha
[email protected]This dish was a bit too greasy for my taste.
Jerome Jerry
[email protected]The eggs were a bit overcooked for my liking, but the sausage and spinach were cooked perfectly.
Faiten
[email protected]This dish was a bit bland for my taste. I think I would have added more salt and pepper.
Faizan Zafar
[email protected]I added some chopped mushrooms and bell peppers to this dish, and it was even better! The extra veggies added a nice crunch and flavor.
Haz3mn
[email protected]This was a great way to use up some leftover sausage and spinach. It was quick and easy to make, and it turned out delicious.
prakash Don
[email protected]I'm not a big fan of spinach, but I really enjoyed this dish. The sausage and eggs were cooked perfectly, and the spinach added a nice touch of flavor.
Ahmed Sherif
[email protected]This dish was a hit at my brunch party! Everyone raved about the flavor and how easy it was to make.
ASTMER with gamer
[email protected]I made this for dinner last night and my family loved it! The kids especially enjoyed the cheesy eggs.
ssempa muzaphar
[email protected]This was a quick and easy dish to make, and it was absolutely delicious! The sausage, spinach, and eggs were cooked perfectly, and the flavors blended together beautifully.