This pasta salad is so easy to make. Very little chopping, if you use prepackaged shredded cabbage coleslaw mix. Inexpensive, too! If you don't like curry powder, use paprika in place of it. :)
Provided by Parsley
Categories Pasta Shells
Time 10m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Cook shell macaroni according to package; drain. Rinse with cold water and drain again.
- Place cooled, drained pasta in a large bowl.
- To bowl, add the onions, shredded cabbage and toss together.
- Add mayonnaise (start with the lower amount), salt, pepper, garlic powder, curry powder and/or paprika.
- Gently mix everything together.
- Chill until ready to serve.
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Obilash Pahan
[email protected]Yum!
Luis Mounz
[email protected]I'm definitely going to be making this salad again and again.
Suhan Islamic TV
[email protected]This is a great recipe for a quick and easy weeknight meal.
Megan Rauls
[email protected]I made this salad for my family and they loved it. Even my kids, who are picky eaters, ate it all up.
alamysa Etts
[email protected]I followed the recipe exactly and it turned out great!
Charlie dela Cruz
[email protected]This salad is perfect for a light lunch or dinner. It's also great for potlucks and picnics.
Lewis Woosley
[email protected]I was skeptical about making this salad because I'm not a huge fan of imitation crab, but I was pleasantly surprised. It was really good!
Shaharyar Ali
[email protected]This is my new favorite crab salad recipe! It's so easy to make and so delicious.
Justin Mutunzi
[email protected]I love the combination of flavors in this salad. The sweetness of the crab, the crunch of the celery, and the tangy dressing are all perfect together.
Aleena Noor
[email protected]This crab salad was a hit at my last party! It's so easy to make and always disappears quickly.