Hearty chicken chili with a bit of zip from RO*TEL® tomatoes. Cream cheese makes it richer and creamier than a standard broth-based white chicken chili. Super easy to assemble - just throw everything in the slow cooker. This one will stand out in the crowd at any chili cook-off/tasting. It is brought to our neighborhood chili tasting each year and is the first one gone every year! Serve topped with green onions, cilantro, and shredded Cheddar cheese, if desired.
Provided by bradysmom
Categories Soups, Stews and Chili Recipes Chili Recipes Chicken Chili Recipes
Time 6h10m
Yield 6
Number Of Ingredients 10
Steps:
- Place chicken breasts in the bottom of a slow cooker. Pour cannellini beans, black beans, corn, and tomatoes over the chicken in order listed. Sprinkle ranch dressing mix, chili powder, cumin, and onion powder on top. Place cream cheese on top. Cook on Low until chicken is fork-tender, 6 to 8 hours.
- Remove chicken breasts and shred with two forks or cut into bite-sized chunks. Stir chicken back into the slow cooker; mix chili thoroughly.
Nutrition Facts : Calories 419 calories, Carbohydrate 47.1 g, Cholesterol 70.3 mg, Fat 15.6 g, Fiber 11 g, Protein 25.9 g, SaturatedFat 8.8 g, Sodium 1322.5 mg, Sugar 2.5 g
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Ahsan Mushtaq
[email protected]This chili was a bit too bland for my taste. I added some extra chili powder and cumin, and it was much better. Next time, I'll also add some chopped jalapeños for a bit of heat.
Sammy Mcleish
[email protected]This chili is so easy to make and it's always a crowd-pleaser. I've made it for parties, potlucks, and even just a casual dinner at home. It's always a hit!
Danny Oshoy
[email protected]I made this chili for a party and it was a huge hit! Everyone loved the creamy texture and the flavorful chicken. I'll definitely be making this chili again.
Joy Mathabela
[email protected]This chili is the perfect comfort food for a cold winter day. It's hearty, flavorful, and filling. I love serving it with a side of cornbread or crackers.
Farai Mhuru
[email protected]I'm not a huge fan of chicken chili, but this recipe changed my mind! The cream cheese makes it so creamy and delicious. I'll definitely be making this again.
Tyler samir
[email protected]This chili is so easy to make and it's always a crowd-pleaser. I've made it for parties, potlucks, and even just a casual dinner at home. It's always a hit!
Sagar Tharu
[email protected]I made this chili in my Instant Pot and it was ready in no time! It was just as good as the slow cooker version, but much faster. I'll definitely be making this chili again in the Instant Pot.
Muktesh Mandal
[email protected]I followed the recipe exactly and the chili turned out great! It was the perfect amount of spice and creaminess. I served it with a side of sour cream and shredded cheese, and it was a hit with my family.
TIM ROSS
[email protected]This is the best chicken chili I've ever had! The chicken was so tender and flavorful. I'll definitely be making this again.
SHOBUJ GAMING
[email protected]I was skeptical about using cream cheese in chili, but I'm so glad I did! It really adds a rich and creamy flavor to the dish. This chili is definitely a keeper!
Balogun Maliq
[email protected]This chili was a bit too spicy for my taste, but my husband loved it! I'll definitely make it again, but I'll use less chili powder next time.
Will
[email protected]I've made this chili several times now, and it's always a hit with my family and friends. It's the perfect comfort food for a cold night. I especially love the addition of cream cheese, which makes the chili extra creamy and delicious.
Waheed Ali Tiktok 842
[email protected]This creamy chicken chili is a lifesaver on busy weeknights. It's so easy to throw all the ingredients in the slow cooker in the morning, and dinner is ready when I get home from work. Plus, it's absolutely delicious! The chicken is tender and flavor